정호균
Recipe source with curated public cooking content.
Koreanchef-stylepasta
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정호균 Recipes
88 recipes found.
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Jung Ho-gyun's Butter Myeongran Egg Fried Rice
A Chinese-style fluffy fried rice where rice is first coated in egg, then stir-fried with butter and myeongran for a light, separate-grain texture.
eggbuttermyeongran jeot (salted fermented pollock roe)large green onion
fluffyfried riceChinese-style
Jung Ho-gyun's Egg Bomb Janchi-guksu
Janchi-guksu topped with a rich anchovy broth made by dry-roasting anchovies to remove any fishiness, along with savory egg garnish and a cheongyang chili pepper seasoning sauce.
somyeonbroth anchoviesnapa cabbageeggsminced garlic
soup dishsuper simplelunch menu
Jung Ho-gyun's Cotton Candy Egg Gimbap
A fluffy rolled-egg gimbap that melts softly in your mouth, with fishy taste eliminated by curry powder and vinegar, gently set over low heat.
eggsgimbap seaweeddanmujiiceberg lettucemayonnaise
lunchboxsnack foodsuper simple
Jung Ho-gyun's Tuna Egg Bapjeon
A donggeurangttaeng-style bapjeon made by mixing canned tuna, instant rice, egg yolks, and Korean pancake mix, then pan-frying until crispy with a fragrant butter aroma.
canned tunainstant riceeggsscallionsKorean pancake mix
super simplerice thiefhome-cooked meal
Jung Ho-gyun's Pork Belly Gochujang Jjigae
A rich, deep-savory gochujang jjigae made with grilled pork belly, grated potato, and saeujeot, perfect for mixing with rice.
pork bellypotatozucchinilarge green onioncheongyang chili pepper
rice thiefbroth dishsuper simple
Jung Ho-gyun's Bulgogi Pot Rice
A savory-sweet pot rice where marinated bulgogi and vegetables are stir-fried first to eliminate any gamey odor, then cooked with rice in a 1:1 ratio, allowing the rich flavors to deeply infuse every grain.
beef bulgogiriceonionnapa cabbage heartpotato
one-bowl mealpot ricesotbap
Jung Ho-gyun's Butter Myeongran Egg Rice
A rice bowl where myeongran is loosened in generous butter, coating eggs with a savory, salty flavor
eggbuttermyeongranjeot (salted pollock roe)brewed soy sauce
rice thiefsavory flavormyeongran dish
Jung Ho-gyun's Tomato Ragù Pasta
A ragù pasta that builds flavor and texture by stir-frying beef in two stages and finishing with a store-bought sauce.
pastaground beeflarge green oniononionstore-bought tomato sauce
super simpleWesternone-pan dish
Jung Ho-gyun's Oi Sobagi
Stuffed cucumber kimchi made by blanching cucumbers in boiling salt water to preserve their crunch, then stuffing them with a filling that includes slit cheongyang chili peppers.
cucumbergarlic chivescarrotonioncheongyang chili pepper
rice thiefsummer kimchicrunchy
Jung Ho-gyun's Oiji Mul-naengmyeon
A summer naengmyeon that boosts savory depth and a spicy kick by adding oiji (soy-pickled cucumber) and cheongyang chili pepper to store-bought dongchimi mul-naengmyeon broth
naengmyeon noodlesdongchimi naengmyeon brothoiji (soy-pickled cucumber)ssam-mu (pickled radish wraps)cheongyang chili pepper
super simplerefreshing brothsummer delicacy
Jung Ho-gyun's Spring Greens Bibimbap
A seasonal bibimbap bowl topped with fragrant spring greens, savory clam garnish, and a sweet-spicy dallae-jang sauce
chwinamul greensbangpung namul (coastal hogfennel)daylilydandelion greensfresh wood ear mushrooms
seasonal cookingrice thief (irresistible with rice)healthy food
Jung Ho-gyun's Bagel Cheeseburger
A handmade burger with thinly sliced bagel toasted in butter for a biscuit-like crunch, layered with thin beef patties and cheese.
bagelground beefcheddar cheesebacononion
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