Noodles & bunsik
Noodles, ramyeon, pasta, tteokbokki, and bunsik
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Noodles & bunsik Recipes
2,070 recipes found.
Seungwoo Dad's Soy Sauce Rice Noodle Stir-fry
An ultra-simple stir-fried noodle dish made by stir-frying soaked rice noodles directly with seasoned toppings, infusing them with the savory flavors of soy sauce and fish sauce without boiling.
Seungwoo Dad's Chicken and Shrimp Pad Thai
A hearty pad thai packed with chicken thigh meat, shrimp, and tofu, with commercial pad thai sauce and sriracha for an addictive sweet and spicy kick that never gets boring.
Ttukdak Hyung's Mongolian Beef Udon
A unique noodle dish featuring beef that is crispy-fried in a starch batter, then stir-fried in a sweet and savory Chinese-style starch sauce and served over noodles.
Ttukdak Hyung's Ganjang Gejang Pasta
A super simple cold pasta made with thin angel hair noodles, fresh soy sauce marinated crab meat, savory sauce, fragrant perilla oil, and egg yolk, all mixed together.
Ttukdak Hyung's Spam Napolitan Pasta
A super-simple Japanese-style pasta where mashed Spam replaces sausage, stir-fried with vegetables and enriched with ketchup and oyster sauce for deep umami.
Ttukdak Hyung's Gungjung Tteokbokki
A sweet and savory Gungjung Tteokbokki made by stir-frying minced beef until brown to lock in the juices, and adding depth with soy sauce and oyster sauce.
Striker Chef Spinach Pesto Pasta
A rich and flavorful one-pan pasta tossed with a fresh pesto made from spinach and toasted pistachios.
Striker Chef Dried Yellow Corvina Pasta
A perilla oil-based pasta where the savory flavor of semi-dried yellow corvina harmonizes with a subtle green tea broth for a sophisticated blend.
Kang Leo Premium Garlic Puree Aglio Olio Pasta
A pasta with a concentrated puree sauce that removes all bitterness from garlic by removing the green sprouts and blanching, leaving only rich sweetness and umami flavor.
Kang Leo Shrimp Bisque Tomato Gochujang Tteokbokki
Premium tteokbokki with deep flavor crafted from a rich shrimp bisque sauce simmered for 1.5 hours and matured tomato gochujang
Lee Yeon-bok's Lo Mein
Egg noodles and crunchy vegetables stir-fried in a savory soy sauce, an American-style fusion Chinese noodle dish
Baek Jong-won's All-Purpose Beef Tripe Stir-fry and Beef Tripe Ramen
A premium beef tripe ramen made by adding pre-portioned and frozen all-purpose beef tripe stir-fry, made with beef tripe and beef abomasum, to ramen for a rich and savory broth.