Meat & mains Recipes

2,548 recipes found.

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Seungwoo Dad's Cheese Donkatsu

Thinly sliced pork loin rolled with a block of mozzarella cheese, then breaded and deep-fried until crispy to create a cheese-string donkatsu.

30 minNormalMeat & mains

Pork loinWhole mozzarella cheeseFlourEggsBread crumbs

loaded with cheeserefined dishlate-night snack

Ttukdak Hyung's Galbi Hangjeongsal

A dish of tender and crunchy pork neck collar glazed in a sweet and savory sauce made with regular cola.

1 hr 10 minEasyMeat & mains

Pork neck collarCola

meat dishsweet and savoryrice-friendly

Ttukdak Hyung's Rice Cooker Arongsatae Suyuk Muchim

A special dish where tender beef arongsatae suyuk ( boiled brisket), slow-cooked in a rice cooker until very soft, is wrapped in a sweet and sour special chive salad.

3 hr 20 minNormalMeat & mains

arongsataeradishoniongreen onionblack pepper

for guestsrice cooker dishmeat dish

Ttukdak Hyung's Cereal Honey Chicken

A crispy yamae boneless chicken made by coating chicken in crushed cereal, air-frying, and brushing with a sweet honey soy sauce glaze.

25 minNormalMeat & mains

Chicken thighFlourEggsCerealSoy sauce

sweet and savoryUnique Snacklate-night snack recommendation

Ttukdak Hyung's Apple Cream Pork Neck Steak

A premium steak made with whole pork neck cooked crispy on the outside and tender inside using an air fryer, topped with sweet apple, rich heavy cream, and whole grain mustard.

45 minEasyMeat & mains

Pork neckKing oyster mushroomGarlicButterOnion

home partyunique dishfor guests

Ttukdak Hyung's Jjajang Jorimdak

Deep flavor from chunjang and oyster sauce, with spiciness from cheongyang chili peppers, makes a jjajang-seasoned braised chicken that's tastier than fried chicken.

1 hr 20 minEasyMeat & mains

chickenchunjanggreen onioncheongyang chili pepperoyster sauce

Super SimpleRice ThiefSpicy Sweet Savory

Ttukdak Hyung's Cream Shrimp

Crispy fried shrimp coated in a tangy-sweet sauce based on mayonnaise and lemon juice, in the style of Chinese restaurant cream shrimp.

30 minNormalMeat & mains

shrimptempura flourmayonnaisecorn syruplemon

late-night snackhome partykids snack

Striker Chef's Perilla Oil Potato Puree Beef Bourguignon

A Korean-style beef bourguignon, slow-cooked with traditional wild grape wine and served with savory perilla oil mashed potatoes.

2 hrNormalMeat & mains

Beef stew meat (ribs)BaconPotatoesShallotsButton mushrooms

fusion dishfor guestsrefined dish

Striker Chef's Pork Belly Confit with Orange Dressing

Pork belly, cured for 6 hours and confited for 4 hours, resulting in a chewy, moist texture like high-end boiled pork, served with a refreshing orange sauce.

10 hr 20 minNormalMeat & mains

pork bellyhoneygarlicstainless steelwhole black pepper

suyuk boiled porkfor guestsmeat dish

Striker Chef's Beef Bulgogi Using Galbi-jjim Sauce

Tender and crisp beef bulgogi, marinated in galbi-jjim sauce and quickly stir-fried over high heat.

25 minEasyMeat & mains

Beef for bulgogiGalbi-jjim sauceGreen onionsOnionsShiitake mushrooms

super easyHoliday Feastrice-friendly

Striker Chef's Truffle Confit Chicken

A premium handmade chicken dish featuring tender chicken thighs slow-cooked in 65°C oil, coated with a special grain batter, and finished with an elegant truffle sauce.

1 hr 50 minHardMeat & mains

Chicken thighsVinegarPickling spiceThymeTruffle oil

home partyfor guestsrefined dish

Striker Chef's Gorgonzola Blue Cheese Honghap Jjim

A unique mussel dish in the style of a French Parisian bistro, maximizing flavor by melting rich Gorgonzola cheese into white wine and heavy cream.

15 minNormalMeat & mains

musselsolive oilgarliconiongreen onion

refined dishunique dishpairing