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13 recipes found.

Popular Chinese-style dish featuring shrimp coated in a crispy, chewy custom batter and tossed in a spicy-sweet chili sauce

This is a steak made by grilling pork neck until golden and serving it with a secret sauce made from milk and mustard.

A super simple chili shrimp made hotel-style using Lee Kum Kee doubanjiang sauce.

A clean Chinese-style crab meat soup with the fragrance of green onion oil and soft egg white.

A dish that lets you enjoy both yukhoe and bibimbap at the same time using vegetables from your fridge.

A dish for entertaining guests, featuring stir-fried pork and vegetables on crisp lettuce.

A quick and easy stir-fried crab made at home using doubanjiang all-purpose sauce.

This is a hotel-style japchae recipe where the sweet potato noodles are boiled directly in a soy sauce seasoning liquid to prevent sogginess.

A super simple gochu japchae recipe using Lee Kum Kee doubanjiang sauce to bring a hotel-quality taste right at home.

A super simple stir-fried chicken wings dish with a smoky flavor using the all-purpose doubanjiang sauce.

Japanese-style egg sushi made by topping rice with rolled omelet and wrapping with nori.

A simple yet deeply flavorful dish of grilled smoked duck and bok choy, finished with a spicy garlic sauce.