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Raymon Kim's Life-Changing Steak Sandwich
A premium sandwich packed with juicy steak and a flavorful spread made from green chili peppers grilled over direct flame, enhanced with the richness of avocado.
Raymon Kim's Tex-Mex Pasta
A flavorful, exotic Tex-Mex penne pasta made in just 15 minutes using store-bought salsa sauce, ground beef, and heavy cream.
Raymon Kim's Mexican Hot Dog
An unusual recipe that's ready in just 10 minutes, featuring juicy sausages topped with spicy chipotle sauce and crunchy toppings, inspired by Mexican flavors.
Raymon Kim's Blue Cheese Herb Tomahawk Steak
A classic camping barbecue featuring a tomahawk steak grilled over real charcoal, brushed with homemade herb oil, and finished with a rich blue cheese sauce.
Raymon Kim's Toad in the Hole
A British oven-style dish featuring a savory egg flour batter and cheese baked on top of sautéed onions and sausages using an air fryer.
Raymon Kim's Shinjuku Tomato Pasta
A fusion tomato pasta made by slowly simmering beef tendon (shinjuku) that has been thoroughly rinsed of blood with vegetables and chicken stock, resulting in a chewy texture and rich umami depth.
Raymon Kim's Homemade Mushroom Soup
A rich and deeply flavorful authentic mushroom soup made by thoroughly sautéing a variety of fresh mushrooms and onions in butter, then blending them to a smooth consistency.
Raymon Kim's Pork Belly Risotto
A rich, savory risotto made in just 15 minutes using leftover pork belly and tangy, spicy perilla greens, balancing richness with a refreshing kick.
Raymon Kim's Ribeye Surf and Turf
A visually stunning, high-end home party dish combining tender ribeye steak with Southern-style blackened shrimp
Raymon Kim's Southern-Style Fried Chicken
American Southern-style fried chicken with tender meat from homemade buttermilk brine, paired with crispy bacon waffles for a delicious sweet-savory balance
Raymon Kim's Spiced Beef Pancake
A moist beef pancake with a bulgogi-style marinade directly applied to the meat, perfectly seasoned without needing a separate dipping sauce.
Raymon Kim's Whole Pork Belly Steamed with Orange Juice
A tender, pressure-cooked whole pork belly infused with the refreshing sweetness of orange juice and black sugar, deeply penetrating to the core.