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IronBagMan's Neungi Mung Bean Samgyetang
A hearty samgyetang packed with fragrant neungi mushrooms and savory mung beans to boost your energy on the hottest days of summer.
IronBagMan's Yangjangpi
A dish of colorful vegetables and fresh seafood neatly arranged around the edge, topped with stir-fried meat with a wok hei flavor, and served with a pungent mustard sauce that tingles the nose.
IronBagMan's Yusansul
A mild Chinese-style dish featuring thinly sliced seafood, meat, and vegetables stir-fried until tender and enriched with starch for a smooth, deep flavor.
Fabri's Milk-Braised Pork
An Italian-style meat dish where flour-coated pork is seared and then braised in milk and rosemary for a tender, creamy finish.
Fabri's Peach Tomato Gazpacho
A Spanish-style chilled hangover soup made by blending fresh seasonal peaches and cherry tomatoes.
Fabri's Mint Choco Zuppa Inglese
A cup dessert reimagining the traditional Italian Zuppa Inglese with layers of sweet chocolate cream and refreshing mint cream
Fabri's Seafood Rosé Gnocchi
This dish features chewy gnocchi made with semolina flour instead of potatoes, paired with a savory homemade rosé sauce enriched with squid.
Fabri's Mulled Wine
A warm and sweet Italian-style wine drink that melts away the winter cold and helps prevent colds.
Fabri's Italian-style Involtini
A luxurious Italian home-style dish of pork filled with cheese, prosciutto, and perilla leaves, rolled up and pan-fried.
Yoon Joomo's Spicy Whelk Salad
A premium golbaengi-muchim recipe that maximizes sweet-and-sour flavors and chewiness by using leftover chicken mu and dried pollack shreds.
Yoon Joomo's Yuja Makgeolli
A mellow handmade traditional liquor brewed at home by adding fragrant yuja-cheong to glutinous rice godubap and traditional nuruk.
Shin Dong-min's Mackerel Sashimi
Authentic mackerel bong-sashimi and pressed sashimi recipes that draw out deep flavor by curing fresh live mackerel with salt and vinegar, then pairing it with green onion, young ginger, and perilla leaves to eliminate any fishy odor.