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Ttukdak Hyung's Beef Suyuk Muchim

Tender steamed top blade steak tossed with fresh cucumber and garlic chives in a spicy gochugaru seasoning for a hearty beef suyuk muchim

1 hrNormalside dish
top blade steakradishonionlarge green onionwhole black peppercorns
side dishrice thiefguest-worthy

Aha Bujang's Perilla Leaf Muchim

A Korean BBQ-style fresh perilla leaf salad, lightly tossed to preserve its crispness and enhanced with nutty, sweet-and-sour flavors.

10 minVery easyside dish
perilla leaveslarge green onionJin-ganjangvinegargochugaru
super simplerice thiefbasic side dish

Aha Bujang's Stir-fried Dried Shrimp with Minari

A side dish made by stir-frying dried shrimp in a dry pan, then adding a sweet and savory soy-based sauce and fresh minari.

15 minEasyside dish
dried shrimpminariminced garlicbrewed soy saucetuna extract
rice thiefside dishlunch box

Ttukdak Hyung's Gyeon Dubeo Myeon and Beef Sashimi Salad

A spicy-sweet seasoned salad of dried tofu noodles, green onions, chives, and fresh vegetables, served with beef sashimi for a refreshing, tangy bite.

30 minEasyside dish
dried tofu noodlesgreen onionsscallionsred pepper powdergarlic
side dishrice companionspicy

Ttukdak Hyung's Spicy Squid Muchim

Fresh squid and crunchy radish and cucumber tossed in a sweet, sour, and spicy sauce to whet the appetite.

45 minNormalside dish
radishcucumberoligosaccharide syrup (oligodang)squidgochugaru (Korean chili flakes)
side dishrice thiefspicy

Aha Bujang's Dakhanmari Cabbage Water Kimchi

A recipe for the crunchy, tangy, and refreshing water kimchi enjoyed at famous Dakhanmari kalguksu restaurants.

30 minEasyside dish
cabbagegochugaruVietnamese chili pepperminced garlicvinegar
side dishhome-cooked meallunchbox

Aha Bujang's oi pickle

Homemade oi pickle for pasta, featuring the wonderful aroma of pickling spice and a crunchy texture

30 minEasyside dish
white cucumberonionvinegarpickling spice
Side dishHome cookingLunch box

Ttukdak Hyung's Chinese-Style Braised Chicken

Deep-fried chicken leg meat braised with star anise, ginger, and seafood soy sauce for a rich, aromatic Chinese-style braised chicken

1 hrNormalside dish
large green oniongingerchicken leg meatseafood soy sauceoyster sauce
basic side dishrice thiefmeat dish

Aha Bujang's Chicken Mu

Homemade chicken mu that perfectly recreates the sweet-and-sour, crunchy taste of restaurant-style chicken mu using glacial acetic acid and New Sugar.

10 minVery easyside dish
radishglacial acetic acidNew Sugar
super simpleside dishhome-cooked meal

Ttukdak Hyung's Mexican Salad

A savory Mexican salad made by mixing drained cabbage, onion, and cucumber with crab sticks, ham, carrot, and scrambled eggs in a mayonnaise and mustard sauce.

45 minEasyside dish
cabbageonioncucumbereggscrab sticks
side dishhome-cooked mealrice thief

Ttukdak Hyung's Gochujang-Style Bean Sprout Salad

A spicy, savory dressing made with gochugaru, garlic, and dried anchovy sauce is tossed with steamed bean sprouts to recreate the beloved restaurant-style bean sprout salad.

30 minEasyside dish
bean sproutsgochugarugarlicdried anchovy saucebeef broth powder
everyday side dishrice-friendlyspicy

Seonkyoung Longest's Chonggak Kimchi

Traditional altari chonggak kimchi with crunchy young radishes and hand-chopped seasoning for deep flavor

3 hrNormalside dish
chonggak radish (altari radish)sea saltgochugaruscallionssaeujeot (Korean salted fermented shrimp)
crunchy texturetraditional foodside dish