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Maeil Matna Seafood Stir-fried Jjamppong
Seafood stir-fried jjamppong with assorted seafood and various vegetables stir-fried in scallion-infused oil to bring out wok hei and a spicy kick

Maeil Matna Hasselback Garlic Cheese Potato Bread
A soft potato bread in a hasselback shape, combining garlic butter sauce, mashed potato, and cheese

Maeil Matna Seasoned Poached Egg Stew
A soft soft-cooked steamed egg dish, steamed for 6 minutes in a steamer with eggs placed on a seasoning sauce made from Jin-ganjang and dashima broth.

Maeil Matna Egg Katsu Sandwich
A Japanese-style rolled omelet, thickly rolled, coated in batter and fried, then paired with refreshing cucumber and honey-mayo sauce in an egg katsu sandwich

Maeil Matna Nurungji Rice Bread
A rice bread made in a frying pan without an oven, with a crispy, nutty nurungji-like crust and a plain, tender baekseolgi-like crumb.

Maeil Matna Coconut Milk Vegetable Pasta
A creamy and smooth wellness pasta with a coconut milk base made by stir-frying and blending various vegetables

Maeil Matna Cream Cheese Garlic Baguette
Crispy baked mini baguettes filled with a savory, pungent cream cheese garlic sauce for a crunchy-outside, soft-inside garlic bread

Maeil Matna Ramyun Dakgangjeong
Sweet and spicy ramyun dakgangjeong with a crispy coating of finely crushed ramyun that stays crunchy even after cooling.

Maeil Matna Cheese Tofu Gang
A savory cheese tofu snack made by mashing tofu, mixing it with starch and cheese, then piping and deep-frying until crispy.

Maeil Matna Sweet Potato Frittata
A snack made by layering sweet potatoes and a soft batter, then baking until golden in the oven.

Maeil Matna Chicken Fajita Pasta
A spicy one-pan chicken breast pasta made in a single pan, combining Mexican fajita seasoning with rich cheese.

Maeil Matna Chicken Quesa Taco
Spicy chicken quesa tacos made by shredding boiled chicken breast, stir-frying it with a vegetable paste, and grilling it with cheese in tortillas