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161 recipes found.
Ttukdak Hyung's Melon Milk Bingsu
A cool and smooth melon milk bingsu made by blending sweet melon, milk, and Melona, then freezing it.
Ttukdak Hyung's Apple Mango Bingsu
A refreshing apple mango bingsu made by piling sweet apple mango and mango jam generously over milk ice frozen with milk, condensed milk, and fresh cream.
Maeil Matna Gnocchi Potato Hotteok
Italian gnocchi-style hotteok baked with a creamy mushroom sauce and cheese wrapped in mashed potato dough
Seungwoo Dad's Generous French Toast
A home café-style French toast made by soaking thick bread slices in a moist egg mixture of water, eggs, and sugar, then cooking with a lid to create a steaming effect for a soft, fluffy texture.
Ttukdak Hyung's One-Pan Toast
A hearty one-pan toast made easily in a single pan with bread, eggs, scallions, cheese, and various fillings.
Ttukdak Hyung's No-Oven Strawberry Tart
A no-oven strawberry tart made with a Digestive biscuit and butter crust, filled with cream cheese and whipped cream, and generously topped with fresh strawberries.
Ttukdak Hyung's Easy Blueberry Cream Cheese
A convenient blueberry cream cheese made by mixing sweet blueberries into fresh cream cheese crafted from milk and vinegar.
Ttukdak Hyung's Japanese-Style Pudding Gyeranjjim
A Japanese-style steamed egg custard as smooth as pudding, made by steaming eggs mixed with a broth infused with kombu and katsuobushi
Ttukdak Hyung's 3 Varieties of Cream Cheese
A colorful cream cheese featuring three distinct flavors—bacon, strawberry, and tomato—elevated with creamy richness.
Maeil Matna Walnut Chocolate Chip Levain Cookie
A giant Levain-style cookie packed with savory walnuts and large dark chocolate chips, baked crisp on the outside and moist inside.
Maeil Matna Caramel Banana Toast
A home café toast with homemade caramel sauce, soft scrambled eggs, and banana for a delightful treat
Maeil Matna Crispy Waffles
Homemade waffles baked with a golden ratio of cake flour and starch for a crispy outside and moist inside