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16 recipes found.

Chicken marinated for over 4 hours in a soy sauce and oyster sauce mixture, then roasted in the oven until crispy outside and juicy inside — a Chinese-style oven roast.

A Chinese-style stir-fry featuring crisp vegetables and tender pork, seasoned with doubanjiang and miso paste.

A premium dish perfect for housewarming gatherings or entertaining guests, featuring an elegant presentation and refined garnishes.

A tender Chinese-style eggplant dish with a spicy, sour, and sweet flavor from doubanjiang sauce