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167 recipes found.

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Ttukdak Hyung's Black Garlic Chicken

Crispy chicken fried in garlic oil, coated with a sweet and savory sauce for extra flavor — Black Garlic Chicken

55 minNormalMeat & mains
chickenonion powdergarlic powdercurry powdergarlic
meat dishhome cookingguest-worthy

Aha Bujang's 22-Hour Aged Raw Fish Cold Noodles

Restaurant-style raw fish cold noodles made with chewy pollock marinated in starch syrup and a savory seasoning sauce full of umami.

40 minNormalMeat & mains
naengmyeon noodlesfrozen pollock fillet or half-dried pollockradishcucumberonion
summer delicacymeat dishentertaining guests

Ttukdak Hyung's Chadolbagi Nakji Bokkeum

Chewy Korean small octopus, savory thinly sliced beef short plate, and crunchy cabbage stir-fried in a spicy chili seasoning for a piquant chadolbagi nakji bokkeum.

55 minNormalMeat & mains
cleaned Korean small octopus (nakji)gochugaruJin-ganjangstarch syrupoyster sauce
gourmet dishhome-cooked mealmeat dish

Aha Bujang's Gan-jjamppong Stir-fried Ramyun

A spicy stir-fried ramyun inspired by the flavors of restaurant-style stir-fried jjamppong, made with rich oyster sauce and chili powder seasoning.

15 minEasyNoodles & bunsik
ramyun noodlesporkcabbageonionlarge green onion
late-night snackdrinking snackwok hei

Ttukdak Hyung's LA Galbi

Grilled LA galbi with a spicy yet sweet flavor enhanced by pear, apple, and cheongyang chili pepper

1 hr 10 minNormalMeat & mains
LA galbipearappleonionpineapple
meat disheshome-cooked mealsentertaining guests

Okjubu's Oi Tangtangi

A refreshing, crunchy cucumber side dish that's a rice thief, with seasoning deeply absorbed after being pounded with a mallet

10 minEasyside dish
cucumberlarge green onionsoy saucevinegargochugaru
refreshing and crunchycucumber dishsummer dish

Yoon Yi-ryeon's Spicy Marinated Raw Crab

A rich, savory marinated raw crab dish made by coating cut crabs in a thick seasoning paste and letting them mature.

30 minNormalside dish
cut crabsonionred chili pepperKorean hot chili pepperscallions
marinated crabaged dishholiday side dish

Yoon Yi-ryeon's Braised Potatoes with Kkwarigochu

A spicy and chewy braised side dish of potatoes and kkwarigochu peppers.

15 minEasyside dish
potatoeskkwarigochularge green oniononioncooking oil
basic side dishspicyrice thief

Yoon Yi-ryeon's Gamjajeon

A potato pancake that is chewy inside and crispy outside. To bring out the natural flavor of potatoes, it is made with only potatoes and salt, without any other flour.

15 minEasyside dish
potatofine saltcooking oilKorean hot chili peppersoy sauce
super simplemakgeolli snackcrispy outside, moist inside

Yoon Yi-ryeon's Spring Altari Geotjeori

A crisp and savory geotjeori made with spring altari radish. It uses fermented anchovy jeotgal for deep flavor and tastes best when eaten on the first day.

20 minEasyside dish
altari radishred chili pepperKorean hot chili pepperfermented anchovy jeotgalgochugaru
super simpleside dishseasonal cooking

Yoon Yi-ryeon's Soy-Braised Pork

A luxurious soy-braised dish made by simmering pork tenderloin in vegetable broth, shredding it along the grain, and braising it with quail eggs, jujubes, whole garlic cloves, and kkwarigochu peppers in a soy sauce seasoning.

1 hrNormalside dish
pork tenderloinquail eggsjujubeswhole garlic cloveskkwarigochu peppers
side dishhome-cooked mealmeat dish

Yoon Yi-ryeon's Braised Half-Dried Pollock in Soy Sauce

Chewy, springy half-dried pollock braised in a soy sauce seasoning, glistening with a glossy finish—a perfect rice-stealing side dish.

20 minNormalside dish
half-dried pollockdried chili pepperKorean hot chili pepperjin soy saucefine gochugaru
rice thiefhome-cooked mealdrinking snack
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