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Yeo Kyung-rae's Transforming Leftover Delivery Food into Kimpi Tang
An innovative dish that transforms leftover sweet and sour pork by adding stir-fried kimchi and pizza cheese for a tangy, sweet, and richly savory flavor.
sweet and sour porkkimchionionpepperpaprika
fusion cuisineleftover food reuselate-night snack
Yeo Kyung-rae's Kkanpunggi
Authentic Kkanpunggi recipe with crispy fried chicken and spicy-sweet homemade sauce, taught by a master of Chinese cuisine
chicken thigh meatbell peppergreen oniongarlicdried chili pepper
Chinesedrink pairingentertaining guests
Lim Sung-geun's Broth Tteokbokki
A restaurant-quality broth tteokbokki recipe with a clean, refreshing spiciness—no gochujang used, so it’s never greasy or heavy.
tteokbokki rice cakessquare fish cakecabbageoniongreen onion
tteokbokkisnackstreet food
Lim Sung-geun's Super Simple Onion Stir-Fry
Quickly stir-fried in high heat with onions sliced along the grain to preserve crispness and flavor, this 3-minute side dish delivers both crunch and rich taste.
onionvegetable oiltuna sauceseasoned soy saucered pepper powder
side dishhome cookingrice companion
Lim Sung-geun's Yukhoe
Premium yukhoe with a rich, fruity liquid marinade that evenly penetrates without overpowering the delicate texture
beef ribeye (or sirloin)pearcucumberwhole garlicegg yolk
meat dishmain coursehome cooking
Lim Sung-geun's Jjamppong
A top-notch jjamppong recipe that delivers the deep, smoky wok flavor of a specialty restaurant right at home.
pork loinassorted seafoodonionlarge green onioncarrot
meat dishmain dishhome cooking
Lim Sung-geun's Cod with Spicy-Sweet Marinade
A premium, high-end bistro-style dish featuring crispy exterior and moist interior cod, enhanced with a rich, savory-spicy-sweet homemade marinade.
codglutinous rice flouronionpearminced garlic
seafood dishmain coursehome cooking
Lim Sung-geun's Dried Anchovy Jjim
A versatile, sweet-salty jjim base enhanced with crispy-fried anchovies for deep, rich flavor—perfect as a top rice companion side dish.
radishdried anchovies for stockgreen oniongreen chili peppersoy sauce
anchovy side dishside dishrice companion
Seungwoo Dad's Soy Sauce Bibim Jjolmyeon
A tangy and savory bibim jjolmyeon made in 5 minutes using leftover holiday chicken and vegetables with soy sauce and oyster sauce.
Jjolmyeon noodlesChickenChivesSoy sauceOyster sauce
super easyfridge clean-outnoodle dish
Lim Sung-geun's All-Purpose Soy Sauce Pork Stir-Fry
A quick, savory, and rich soy sauce pork stir-fry ready in just 3 minutes using all-purpose soy sauce
pork belly for bulgogivegetable oilpremium soy saucegreen oniononion
meat dishmain coursehome cooking
Lim Sung-geun's Universal Soy Sauce Spicy Pork Stir-Fry
A spicy and slightly thick pork stir-fry simmered with gochugaru and water over a universal soy sauce base.
pork belly for bulgogivegetable oiluniversal soy saucegreen oniononion
meat dishmain coursehome cooking
Lim Sung-geun's Universal Radish Stew Base
This versatile radish stew base, inspired by Namdaemun galchi jorim style, can be used as a foundation for any fish stew or dried anchovy stew.
radishmirinpremium soy saucecorn syrupminced garlic
cooking basicsuniversal seasoningumami-rich