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Kim Dae-seok's Abalone Porridge

Sautéed abalone and its organs in sesame oil, simmered slowly with a blend of glutinous and non-glutinous rice for a rich, savory porridge.

45 minNormalRice bowls
abalonericeglutinous ricedried shiitake mushroomcarrot
Hearty MealOne-Bowl DishHomemade Cooking

Kim Dae-seok's Soft and Fluffy Egg Soup

Pour beaten egg mixed with vegetables into boiling water to create a soft, fluffy egg soup in the style of a street food stall.

10 minVery easySoups & stews
eggoniongreen oniongreen chili pepperred chili pepper
very simplelate-night snackhangover dish

Kim Dae-seok's Crispy Seaweed Stir-Fry

A crunchy side dish made by first coating dried seaweed in oil, then stir-frying and finishing with a reduced sauce and sugar for a satisfyingly crisp texture.

10 minEasyside dish
dried seaweedolive oilsesame oilcorn syrupmirin
super simplegreat with ricelunchbox side dish

Kim Dae-seok's Maesaengi Oyster Soup

A winter soup of tender maesaengi and fresh oysters in a savory dried-anchovy and kelp broth.

20 minEasySoups & stews
maesaengifresh oystersstock-making anchovieskelpgreen onion
winter specialtysoup dishseasonal recipe

Kim Dae-seok's Oil-Free Radish Namul

A clean, stir-fried radish using kelp broth instead of cooking oil, salted in advance to prevent crumbling, resulting in a crisp and refreshing dish with a clear, bright color.

20 minEasyside dish
radishsesame oil
light flavorholiday dishside dish

Sung Si-kyung's Spicy Stir-fried Pork

Sung Si-kyung's flavor-packed spicy stir-fried pork, where chili powder and soy sauce are first stir-fried in pork fat to draw out chili oil and deep savory notes.

20 minEasyMeat & mains
pork front leg (shoulder)onionsoy saucechili powdergochujang
rice thiefsuper simplemeat dish

Yoon Yi-ryeon's Bibim Mul Naengmyeon

A restaurant-style bibim mul naengmyeon that harmoniously combines a savory, palate-coating dadegi sauce with store-bought broth.

25 minEasyNoodles & bunsik
naengmyeon noodlesnaengmyeon brothradishonionKorean hot chili pepper
summer delicacysuper simpleclean taste

Yoon Yi-ryeon's Beef Radish Soup

A clean and refreshing beef radish soup made by stir-frying beef, radish, and soybean sprouts together, achieving a deep flavor without any artificial seasonings.

35 minEasySoups & stews
BeefRadishSoybean sproutsLarge green onionDried shiitake mushrooms
Soup dishesHome cookingNourishing food

Sung Si-kyung's Bean Sprout Bulgogi

A popular kongbul recipe that stir-fries crunchy bean sprouts and tender pork with a special sauce enhanced by a pinch of curry powder, creating a moist, savory dish.

25 minEasyMeat & mains
bean sproutsporkgochujangsoy saucegochugaru
rice thieffridge cleanoutsuper simple

Yoon Yi-ryeon's Aged Kimchi Tuna Gimbap

A special gimbap rolled with rinsed aged kimchi stir-fried sweet and spicy, paired with savory tuna mayo.

20 minNormalRice bowls
gimbap seaweedcanned tunaaged kimchimayonnaiseperilla leaves
rice thieflunch boxunique dish

Yoon Yi-ryeon's Tuna Ssamjang

A spicy-sweet special ssamjang made by mashing a whole can of lightly drained tuna, giving it a hearty, meaty texture.

15 minVery easySauces & basics
traditional doenjanggochujanggochugarumaesil syrupstarch syrup
super simplerice thiefcamping food

Aha Bujang's Instant Jeyuk Bokkeum

A restaurant-style instant jeyuk bokkeum where unmarinated pork is first stir-fried in oil to create a smoky flavor, then coated with sugar and gochugaru.

15 minEasyMeat & mains
pork neckminced garlicJin-ganjangoyster saucesugar
smoky flavorrice thiefmeat dish
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