Modu Recipe
Modu Recipe

Lim Sung-geun Mountain-Load Chicken Stew

A chicken stew where the chicken is stir-fried in sesame oil to eliminate any fishy odor, then topped generously with crisp soybean sprouts like a mountain.

Ingredients needed 3 servings

Recipe

Cooking tips

  • The key to preventing any fishy smell even after cooling is thoroughly frying the chicken in sesame oil to extract all moisture and fat.
  • Hard vegetables should be added only after the chicken has been simmered for 15 minutes to preserve their texture and prevent them from becoming mushy.

Recommended for

  • Those who want a clean-tasting chicken stew that remains free of fishy odor even when cooled.
  • Those who enjoy the contrast of crisp soybean sprouts and spicy chicken.

Shop ingredients on Coupang(Ad)

chickensesame oillight soy saucegochujangbeef dashiminced garlicminced gingercorn syrupcoarse chili powderpotatoonioncarrotsoybean sproutsgreen onion

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Maeil Matna Mountain Pile Tacos20 minNormalSnacks & desserts
  2. Baek Jong-won's Dakbokkeumtang40 minNormalSoups & stews
  3. Ttukdak Hyung's Rice Wine Chicken Stew40 minEasySoups & stews
  4. Ttukdak Hyung's Jongno-style Garlic Dakbokkeumtang30 minNormalSoups & stews
  5. Sung Anh's Dakbokkeumtang50 minNormalSoups & stews
  6. Striker Chef's Zero-Sugar Watermelon Juice Dakbokkeumtang35 minEasySoups & stews
  7. Solo Cooking God's Sari Gomtang Chicken Stir-Fry25 minEasySoups & stews
  8. Aha Bujang's Dakbokkeumtang25 minEasySoups & stews
  9. Lee Yeon-bok's Microwave Dakbokkeumtang25 minEasySoups & stews
  10. Okjubu's Chicken Stew40 minNormalSoups & stews