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Solo Cooking God's Sweet Potato Bread Pizza
A super simple, crispy yet soft bread pizza made by spreading mashed sweet potato mousse around the edges, adding toppings and cheese, and baking it.
breadtomato saucesweet potatomozzarella cheeseonion
kids' snackno ovenbread recipe
Solo Cooking God's Enoki Mushroom Gochujang Fried Rice
A savory and crunchy fried rice made by marinating enoki mushrooms and thinly sliced pork belly in a spicy gochujang sauce and stir-frying them in scallion oil.
enoki mushroomsthinly sliced pork bellyoniongreen onioncheongyang chili pepper
super simplerice thiefspicy dish
Solo Cooking God's Mala Jjimdak
Spicy-sweet mala braised chicken made quickly at home using store-bought mala tang noodles and sweet potato.
chicken pieces (for braising)mala tang noodleslarge green onionVietnamese chilisweet potato
mala flavorunique dishfridge raid
Jung Ho-young's Chicken Karaage
An incredible combination of crispy exterior and juicy interior in Japanese-style fried chicken, paired with a spicy-sour aioli sauce
chicken thighssoy saucemirinpickled gingertempura flour
Japanesebeer snackkids' snack
Jung Ho-young's Periwinkle and Button Mushroom Stir-fry
A premium wine pairing dish featuring fresh periwinkles and juicy button mushrooms stir-fried with oyster sauce and balsamic vinegar.
fresh periwinklesbutton mushroomsoyster saucebalsamic vinegar
periwinkle recipewine pairingsuper simple
Jung Ho-young's Budae Jjigae
A professional-style budae jjigae with deep, rich flavor enhanced by sautéed ham and store-bought galbitang broth
Mixed hamStore-bought galbitang brothKimchiOnionGreen onion
Soup dishRice killerBar food
Jung Ho-young's Simple Seokbakji
A crisp and refreshing simple seokbakji made by salting radish without rinsing after soaking, perfect for winter.
radishred pepper powderpickled gingerpickled garlicsquid sauce
simpleside dishwinter side dish
Jung Ho-young's Dried Anchovy Kimchi Kalguksu
A refreshing kalguksu simmered with a deep broth made by gently simmering dried anchovies and kelp at a low temperature, enhanced with stir-fried kimchi seasoning for a bold, tangy flavor.
Kalguksu noodlesKimchiOnionZucchiniGreen chili pepper
Broth dishSpicy and tangyHearty meal
Jung Ho-young's Yakigyoza
Crispy outside, juicy inside snowflake yakigyoza ready in just 15 minutes at home
ground porkgreen onioncabbagedumpling wrappersoyster sauce
super easybeer pairingcrispy outside, juicy inside
Jung Ho-young's Garlic Chives Stir-Fried Rice
A delicious stir-fried rice with the crisp texture of seasonal garlic chives and the rich aroma of pork belly, styled in Chinese cuisine.
garlic chivesgreen oniononioneggground pork belly
super simpleone-bowl mealseasonal cooking
Jung Ho-young's Pork Tenderloin Jangjorim
A satisfying side dish combining tender pork tenderloin with soft, runny soft-boiled eggs
pork tenderloineggswhole garlic cloveschili pepperssoju
pork jangjorimsoft-boiled eggside dish
Jung Ho-young's Mackerel and Radish Stew
A spicy, refreshing fish stew with mackerel that has had its fishy odor removed and radish, enhanced with a versatile stew sauce
marinated mackerel filletsradishoniongreen oniongreen chili pepper
mackerel stewrice companionuniversal stew sauce