Ttukdak Hyung's Ground Pork Soboro Rice Bowl

A budget-friendly rice bowl featuring seasoned ground pork stir-fried with sweet-savory flavors, served over soft scrambled eggs

Ingredients needed 1 servings

Recipe

Cooking tips

  • Originally garnished with chives, but when chives are expensive, use thinly sliced green parts of green onions as a substitute.
  • Divide the large batch of seasoned pork into individual portions and freeze them—this greatly reduces cooking time when needed.

Recommended for

  • Those who want to make a hearty week-long side dish base on a low budget.
  • People looking for a sweet-savory one-bowl meal that kids love.
  • Individuals needing a quick-to-make rice bowl recipe for busy weeknight dinners.

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