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Delicious Slow-Aging Sundubu Jjigae

A sundubu jjigae that develops deep flavor by simmering only with the moisture from the soft tofu, without adding water.

10 minEasySoups & stews
soft tofuporkgarliconionlarge green onion
slow-aginghealthy foodsoup dish

Delicious Slow-Aging Zucchini Bibim Guksu

A warm noodle dish made by julienning zucchini and mixing it with soy milk noodles in a spicy sauce.

5 minVery easyNoodles & bunsik
zucchiniflat soy milk noodlesolive oilminced garlicgochugaru
super simplehealthyslow-aging

Ttukdak Hyung's Meat Pie

A rich and flavorful meat pie made by sautéing ground beef with carrots, onions, and other vegetables in tomato sauce, then wrapping it in pastry dough and baking it.

55 minNormalMeat & mains
ground beefcelerycarrotoniongarlic
meat dishhome cookingentertaining

Delicious Slow-Aging Dalgyejang

A yukgaejang-style soup dish that's great for mixing with rice, made by thoroughly stir-frying large green onion and gochugaru in sesame oil to create a deep flavor.

10 minVery easySoups & stews
egglarge green onionvegetable coin brothsesame oilgochugaru
super simplesoup dishslow-aging

Delicious Slow-Aging Eggplant Naengguk

A summer delicacy, this chilled soup features eggplant quickly cooked in the microwave, shredded with a fork, and served in a refreshing anchovy broth.

10 minVery easySoups & stews
eggplantcheongyang chili pepperred chili pepperanchovy brothice
summer delicacysuper simplehealthy

Ttukdak Hyung's Black Garlic Chicken

Crispy chicken fried in garlic oil, coated with a sweet and savory sauce for extra flavor — Black Garlic Chicken

55 minNormalMeat & mains
chickenonion powdergarlic powdercurry powdergarlic
meat dishhome cookingguest-worthy

Kim Dae-seok's Kkwarigochu Stir-fried Dried Pollock Strips

A chewy side dish made by marinating dried pollock strips with raw sugar and mirim, then stir-frying with kkwarigochu and a savory seasoning.

20 minEasyside dish
kkwarigochudried pollock stripsmirimraw sugarlarge green onion
rice thiefside dishsavory

Aha Bujang's Silbi Kimchi

A recipe for intensely spicy silbi kimchi, featuring a bold and fiery seasoning that packs a punch.

30 minNormalside dish
salted napa cabbageVietnamese gochugarucheongyang gochugaruchili seedsminced garlic
rice thiefside dishhome-cooked meal

Aha Bujang's Beef Bone Mandu Soup

A super-simple beef bone mandu soup that delivers deep, savory broth flavor in just 5 minutes using store-bought beef bone concentrate and frozen mandu.

10 minVery easySoups & stews
frozen mandubeef bone concentratelarge green onioneggminced garlic
super simplesoup dishone-bowl meal

Aha Bujang's suje yuja bibimmyeon

A homemade bibimmyeon that is more refreshing and appetizing than commercial ones, combining a gochujang-based sauce with the refreshing sweetness of yuzu marmalade.

10 minVery easyNoodles & bunsik
bibimmyeon noodlesgochujangJin-ganjang (Korean all-purpose soy sauce)apple vinegaroligosaccharide syrup (oligodang)
Super SimpleSummer DelicacyLate-night Snack

Aha Bujang's All-Purpose Seasoned Scallion Kimchi

A super-simple scallion kimchi made by combining blended onion, fermented anchovy sauce, and gochugaru, then mixing immediately without any salting step.

15 minVery easyside dish
scallionsoniongochugarufermented anchovy sauceJin-ganjang
super simplerice thiefall-purpose sauce

Aha Bujang's Stir-Fried Pork with Basil

A Thai-style rice bowl made by stir-frying ground pork with garlic, dried chili peppers, fermented fish sauce, and basil until sweet, salty, and spicy.

15 minEasyRice bowls
ground porkonionlarge green onionminced garlicdried chili peppers
rice thiefunique dishsuper simple
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