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YOOXICMAN's Steak Donburi

40 minNormalRice bowls

A donburi featuring perfectly tender ribeye steak cooked using sous vide, served with a rich, smoky homemade onion soy sauce and stir-fried green chili peppers.

ribeye steakoniongreen chili pepperscallionsoy sauce
steak donburidonburisous vide

Ttukdak Hyung's Doenjang Braised Beef Short Ribs

1 hr 30 minHardMeat & mains

Beef short ribs braised in a deep, savory doenjang sauce, tenderized with pear and vegetables for a rich flavor.

beef short ribsonioncheongyang chili pepperwhole garlic clovesground pear beverage
meat dishrice thiefhearty

YOOXICMAN's Hong Kong Char Siu

1 hr 30 minNormalMeat & mains

Ultimate crispy-on-the-outside, juicy-on-the-inside barbecue made by marinating pork shoulder overnight in authentic Cantonese sweet-savory seasoning and baking it in three stages in the oven

pork shoulderred fermented tofusoy saucenuo chouoyster sauce
Hong Kong Char SiuChinese cuisineoven cooking

Raymon Kim's Original Buffalo Wings

45 minNormalMeat & mains

Spicy and tangy buffalo wings that recreate authentic American style with a perfect balance of Tabasco sauce and butter

chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose flour
buffalo wingschickenbeer snack

Raymon Kim's Chicken Milanese

25 minNormalMeat & mains

Thinly pounded chicken breast coated in flour, egg, and breadcrumbs, pan-fried in butter until golden, then topped with tomato sauce and cheese — an Italian-style cutlet

chicken breasteggflourbreadcrumbstomato sauce
Special OccasionBudget-FriendlyCheesy

Raymon Kim's Nostalgic Goulash

45 minNormalSoups & stews

A traditional Hungarian healing stew made in just 30 minutes in a pressure cooker, using almost no water—flavor is drawn solely from vegetables and the natural juices of beef.

beef hongdohke-salonioncarrotpotatobutter
soupwarm foodcamping recipe

Ttukdak Hyung's Kalguksu Restaurant-Style Large Green Onion Kimchi

20 minEasyside dish

Large green onion, radish, and apple tossed in a saeujeot seasoning, creating a fantastic pairing with kalguksu.

large green onionsojufermented anchovy sauceNew Sugarradish
side dishrice thiefhome-cooked meal

Ttukdak Hyung's Soy-Braised Pork Belly

35 minNormalMeat & mains

Pork belly coated in potato starch and pan-fried until golden, then braised with whole garlic cloves and onion in a Jin-ganjang seasoning — a perfect rice-stealing side dish.

pork bellypotato starchwhole garlic clovessojuJin-ganjang
meat dishrice thiefhearty

Ttukdak Hyung's Jjapparabokki

25 minNormalNoodles & bunsik

Jjapparabokki is a unique noodle dish made by simmering Chapagetti, tteokbokki rice cakes, and fish cake in a gochugaru and soy sauce seasoning, creating a spicy-sweet flavor.

Chapagetti ramyeongreen oniongochugarujin soy saucegochujang
noodle dishlate-night snacksuper easy

This Man's Cook Potato Kimchi Stew

40 minEasySoups & stews

A rich and hearty stew with fluffy potatoes and the deep umami of soybean paste, all without meat.

potatofresh kimchionionsoybean pastered pepper powder
rice companionsoup dishhome cooking

Ttukdak Hyung's Soy Sauce & Spicy Braised Chicken Wings

45 minNormalMeat & mains

Chicken wings braised in a soy sauce and oyster sauce seasoning with beer, finished with cheongyang chili peppers for a spicy kick.

chicken wingssojubeersoy sauceoyster sauce
meat dishspicyhearty

This Man's Cook's Zucchini Gukbap

25 minEasySoups & stews

Spicy and refreshing gukbap with the savory richness of pork belly and squid, enhanced by the sweet flavor of zucchini

pork bellysquidzucchinigreen oniononion
hangover remedyspicy kickhearty meal