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Raymon Kim's Original Buffalo Wings

Spicy and tangy buffalo wings that recreate authentic American style with a perfect balance of Tabasco sauce and butter

Ingredients needed 2 servings

Recipe

Cooking tips

  • If the chicken isn't fully dried, the flour will clump; always pat it dry with a towel for a light, crisp coating.
  • For authentic taste and clean color, use white pepper instead of black pepper in the buffalo wing sauce.

Recommended for

  • Those who want to enjoy spicy and tangy authentic buffalo wings at home with beer.
  • Those looking to make fresh, much crispier homemade chicken than store-bought frozen versions.

Shop ingredients on Coupang(Ad)

chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose floursalted butterTabasco hot sauceblack peppersoybean oil

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