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929 recipes found.

A premium canapé featuring soft egg whites, savory salmon, crisp and sweet Korean melon, and a tangy seasonal melon syrup sauce.

A luxurious shrimp dish where the tangy and fragrant lime juice harmonizes with a rich and creamy butter sauce, perfect for soaking up with crusty bread.

Crisply fried pork belly served with a sweet, spicy, and crunchy apple chili jam.

A high-end fusion pasta dish harmonizing the rich flavor of Italian premium guanciale with a special ssamjang and chunjang sauce.

A T-bone steak gently confit in 75°C low-temperature oil, served with a pungent and rich wasabi butter sauce.

A dish of crispy pan-seared chicken thigh served with homemade special gamgyul marmalade and cream cheese.

Tender Tosisal Steak with a Rich, Savory Bacon and Mushroom Cream Sauce

Classic tenderloin steak cooked crispy on the outside and juicy on the inside with just one pan, without expensive equipment.

A fine dining style dish featuring crispy-skinned duck breast steak with a tangy citrus orange sauce and spicy wasabi meringue.

A unique ramen carbonara combining sweet napa cabbage and rich cream sauce.

This is a quickly stir-fried dish made by briefly blanching sweet baby napa cabbage in salted water, then stir-frying it with dried shrimp and chicken stock for deep umami flavor.

A Northern Italian-style aglio e olio that adds salted butter to make the oil and pasta water cling creamily without separating.