Modu Recipe
Modu Recipe

Kim Jin-soon's Sundubu Rice Bowl

A spicy, soft rice bowl made by simmering sundubu and eggs in a rich scallion-infused oil and chili oil broth.

15 minRice bowlsDifficulty Easy

Ingredients needed 5 servings

Recipe

Cooking tips

  • Slice the green onions thinly so the scallion-infused oil develops well and the chili oil aroma is maximized.
  • Do not stir after pouring in the egg mixture to maintain a soft, fluffy egg texture.

Recommended for

  • Those who want to make a spicy and soft one-bowl meal with simple ingredients.
  • People living alone or those who want to quickly prepare a generous meal.

Shop ingredients on Coupang(Ad)

large green onioncooking oilgochugaruoyster saucefine saltminced garlicbeef dashidasundubuegg

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