Main ingredients
gimbap seaweedcooked ricedried squid strips (jinmichae)eggsperilla leavesdanmuji (yellow pickled radish)sesame oilstarch syrupgochujangmayonnaisesugarcooking oilseasoned salttoasted sesame seeds
Kim Jin-soon's Jinmichae Gimbap
A special jinmichae gimbap combining spicy-sweet seasoned dried squid strips with soft egg-mayo scrambled eggs
Ingredients needed 3 servings
Recipe
Cooking tips
- Adjust the amount of gochujang to your taste.
- Use leftover seasoned dried squid strips as a side dish.
Recommended for
- Those who want to try a special spicy and savory gimbap instead of regular gimbap.
- Those who want to transform dried squid strip side dish into a unique and impressive one-bowl meal.
- Those looking for a picnic lunchbox menu or a special weekend meal.
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