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1,109 recipes found.
Seungwoo Dad's Corn Cheese
A super simple corn cheese made by combining popping corn with savory mayonnaise, sugar, and cheese, then pan-frying until golden brown.
Striker Chef's Truffle Doenjang Cream Pasta
A one-pan pasta where savory traditional doenjang and luxurious truffle aroma meet heavy cream for perfect balance.
Striker Chef's Spicy Scallop Bibim Memil-myeon
A summer specialty buckwheat noodle dish featuring umami-packed scallop broth and a spicy-sour sauce that captivates the palate.
Striker Chef's Galbi Cream Pasta
A fusion pasta that brings deep umami by melting the flavors of store-bought seasoned galbi and spicy red pepper sauce into smooth heavy cream.
Striker Chef's Mapo Scallops
A high-end dish featuring pan-seared scallops with a spicy and numbing mapo sauce.
Lee Won-il's Mokjeonji Baechu Ssamjang Jjim
Chef Lee Won-il's signature recipe, a special steamed dish combining tender pork and sweet cabbage with the deep flavor of ssamjang.
Lee Won-il's Hangjeongsal Ssamjang Jeyuk Bokkeum
A unique stir-fried pork dish where the rich lard of pork collar is coated with a special ssamjang sauce and perilla leaf aroma, creating an addictive flavor.
School Chef's Ogolgye Stir-fried Chicken
A recipe for Ogolgye stir-fried chicken from the School Chef that captivated Michelin-star chefs during the blind mission of Culinary Class Wars.
Ok Jubu's Maeun Dalgyaltang Guksu
A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.
Kang Leo's Tomato Natto Kimchi Jjigae
Chef Kang Leo's special Tomato Natto Kimchi Jjigae recipe that brings out deep umami even with fresh kimchi.
Okjubu's Pork Belly and Water Dropwort Fried Rice
A delicious bowl of fried rice seasoned with a spicy-sweet homemade sauce, stir-fried in savory pork belly fat and fragrant water dropwort
Lee Yeon-bok's Spicy Japchae Rice
A simple, clean, and spicy take on Lee Yeon-bok's quick japchae rice—rich in flavor without greasiness.