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Ttukdak Hyung's Chadol Haemul Pyeonbaek Jjim
A generous dish of thinly sliced brisket, fresh seafood, and various vegetables steamed in a steamer basket, served with a dipping sauce.
Ttukdak Hyung's Duck Bulgogi
A savory duck loin stir-fried with umami-rich seasoning and perilla seed powder, cooked in a light broth army-style.
Ttukdak Hyung's Kimchi Pancake Gimbap
An innovative carb bomb gimbap featuring a whole crispy kimchi pancake wrapped inside, topped with savory tuna mayo, perfect for satisfying late-night cravings.
Striker Chef's Pork Confit Gratin
Tender pork leg confit cooked in low-temperature oil, harmonized with a sweet caramelized onion sauce and savory cheese.
Striker Chef's Shanghai Pasta
A unique Chinese-style pasta with a spicy, savory flavor from chili oil and oyster sauce, featuring noodles that are fried after boiling.
Striker Chef's Salmon Jorim
A perfect side dish for up to a week, featuring savory and tender salmon soaked in a flavorful, secret soy sauce.
Striker Chef's Asian Carpaccio
A luxurious Asian-style carpaccio made with store-bought aged sashimi dressed with a refreshing and pungent green onion, garlic, and radish sauce.
Striker Chef's High-End Mandu Salad
A salad featuring crispy-bottomed, tender-topped pan-fried dumplings, crisp green onions, fresh tomatoes, and a zesty garlic chili dressing.
Striker Chef's Sogalbi Kimchi Jjim
Deep and rich umami Sogalbi Kimchi Jjim made with grilled beef short ribs in pork fat and stir-fried ssamjang, a total rice thief.
Striker Chef's French Onion Soup
A French-style hangover soup made by deeply caramelizing onions for a rich sweetness, topped with plenty of savory cheese.
Striker Chef's Chadolbagi Minari Bokkeum
A stir-fry of fragrant minari and crispy enoki mushrooms with sliced beef brisket, finished with a tangy-sweet special lime soy sauce.
Striker Chef's Avocado Jeyuk Bokkeum
A fantastic golden combination recipe featuring tender Iberico pork shoulder stir-fried in a sweet and spicy sauce, paired with creamy avocado.