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Ttukdak Hyung's Soy-Marinated Galmaegisal Charcoal Grilled Pork
Tender galmaegisal marinated overnight in a sweet and savory soy-based sauce made with grated pear and onion, then grilled over charcoal until golden brown.
GalmaegisalSoy sauceOnionGarlicSugar
rice-friendlyfor guestshome meal
Ttukdak Hyung's Jjajang Samgyeopsal Jorim
A unique samgyeopsal dish rich with a sauce made by stir-frying chunjang and vegetables in the rendered fat from grilled pork belly, then braised generously.
pork bellygingerchunjang (black bean paste)cabbageonion
rice thieffridge clean-outunique dish
Ttukdak Hyung's Mussel Sundubu Jjigae
A refreshing stew made with clear broth from boiled mussels, spicy chili oil, and soft, silky tofu.
musselsgochugarugreen onionssoft tofueggs
brothy dishspicy brothhangover relief
Ttukdak Hyung's Boneless Pizza
A super simple homemade pizza made by thinly rolling out croissant dough as the crust, allowing even the edge bread to be flaky and chewy like pastry.
croissant doughtomato sauceonionbell pepperbacon
super simplelate-night snackkids' snack
Striker Chef's Holiday Leftover Jeon Jjigae
A delicious jeon jjigae made by boiling leftover mixed jeon in a spicy dried anchovy broth
Mixed jeonOnionGreen onionGreen chili pepperEnoki mushroom
Holiday food recyclingJeon stewSpicy and refreshing flavor
Okjubu's Bibimbukkumi
A delicious alternative to regular bibim guksu, this dish features chewy store-bought bukkumi tossed in a tangy, sweet, and spicy sauce.
store-bought bukkumi noodlesgochujangred pepper powdersesame oillight soy sauce
super easyone-bowl mealnoodle dish
Okjubu's Mackerel Grilled with Soy Sauce Marinade
A dish where mackerel, coated in flour and grilled to a crispy exterior and tender interior, is topped with a savory, fragrant green onion soy sauce marinade for an extra-rich flavor.
mackerelfloursoy saucered pepper powdergarlic
grilled mackerelfish disheveryday side dish
Okjubu's Spicy Shiitake Mushroom Grilled
A quick and savory side dish with a chewy texture that rivals meat, tossed in a spicy-sweet homemade sauce using residual heat for maximum flavor.
shiitake mushroomsgreen chili peppersscallionsred pepper powdergarlic
side dishquick and easymushroom recipe
Lim Sung-geun's Dried Seaweed Stem Stir-Fry
Perfectly eliminates the fishy odor with cooking wine and maximizes flavor with aromatic oil, resulting in a satisfyingly chewy dried seaweed stem stir-fry.
Salted seaweed stemsOnionRed chili pepperCooking wineAromatic oil
Side dishHome cookingRice companion
Lim Sung-geun's Perilla Oil Tofu Salad
A delicious side dish that pairs perfectly with rice, featuring fragrant spring perilla and crispy roasted seaweed tossed in a rich perilla oil dressing.
raw seaweedperillagreen chili pepperred chili pepperscallion
side dishhome cookingrice companion
Yeo Kyung-ok's Sichuan-style Soup Noodles
A clean, spicy noodle dish where the sharp heat of green chili peppers blends gently with fresh seafood and vegetables in a clear broth.
Chinese noodlesonionpumpkinbamboo shootswood ear mushrooms
clear brothspicy and refreshinghangover remedy
Solo Cooking God Spring Onion Perilla Oil Makguksu
A delicious noodle dish featuring crisp, seasonal spring onion yangnyeom seasoned with a tangy-sweet dressing and served on rich perilla oil makguksu.
spring onionbuckwheat noodlesanchovy saucevinegarred pepper powder
super simpleone-bowl mealunique recipe