Striker Chef's French Onion Soup

A French-style hangover soup made by deeply caramelizing onions for a rich sweetness, topped with plenty of savory cheese.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When frying the onions, stir-fry them thoroughly until they turn a dark brown to bring out their characteristic deep sweetness and flavor.
  • Adding the hard rind of Parmesan cheese when boiling the beef bone broth maximizes the umami of the broth.

Recommended for

  • Those who want to enjoy a deep, rich French-style soup at home.
  • Those looking for a unique hangover dish after drinking wine or alcohol.

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