Modu Recipe
Modu Recipe

Striker Chef's Pork Confit Gratin

Tender pork leg confit cooked in low-temperature oil, harmonized with a sweet caramelized onion sauce and savory cheese.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Ensure the brine is completely cooled before adding the pork to prevent it from cooking and to allow seasoning to penetrate fully.
  • The confit oil used for cooking can be strained and stored for up to a month for use in other dishes.

Recommended for

  • Those who want to cook economical cuts of meat in a special and tender way.
  • Those looking for an impressive oven dish suitable for home parties or weekends.

Shop ingredients on Coupang(Ad)

pork loinpotatoonionstainless steelgarlicwhole pepperhoneybay leafghee butterstore-bought steak sauceparmesan cheesepizza cheeseolive oil

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Yoon Yi-ryeon's Radish Pork Bean Sprout Doenjang Jjigae25 minEasySoups & stews
  2. Solo Cooking God Pork and Bean Sprout Stew20 minEasySoups & stews
  3. Yeo Kyung-ok's Stir-fried Yardlong Beans with Pork15 minEasyMeat & mains
  4. Lim Sung-geun's Pork and Mung Bean Steamed Rice50 minNormalside dish
  5. Jung Ji-sun's Pork Malatang20 minEasySoups & stews
  6. Seonkyoung Longest Coconut Lemongrass Pork Vietnamese Rice Noodle Salad1 hrEasyNoodles & bunsik
  7. Solo Cooking God Pork and Potato Stew25 minNormalSoups & stews
  8. This Man's Cook Pork Gochujang Jjigae25 minEasySoups & stews
  9. Aha Bujang's Pork Kimchi Jeongol25 minEasySoups & stews
  10. Aha Bujang's Pork and Garlic Chive Egg Soup10 minEasySoups & stews