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A tender, pressure-cooked whole pork belly infused with the refreshing sweetness of orange juice and black sugar, deeply penetrating to the core.

An unusual hangover remedy featuring crispy fried pork chicharon topping and a rich, refreshing shrimp broth in a satisfying noodle soup.

Quickly stir-fried with tenderloin and fresh vegetables in a tangy-sweet homemade sauce, resulting in juicy and tender chops steak without toughness

American-style BBQ pulled pork, slow-cooked in a pot without an oven until tender enough to shred along the grain

A rustic-style layered pasta made by stacking meat and cheese, then finished in the microwave.

Soft tofu topped with a special soy sauce marinade enhanced with plum syrup and ground sesame seeds for rich flavor

A simple yet deeply flavorful miso dashi soup with kelp, bonito flakes, and hon-dashi that delivers the rich umami of a professional Japanese restaurant.

A dish of freshly grilled warm duck roast placed on a plate surrounded by colorful fresh vegetables and served with a tangy, sharp mustard sauce.

A healthy side dish made by lightly blanching sweet radish cabbage and tossing it with sesame oil and anchovy sauce for a rich, savory, and clean flavor.

A hearty soup made by pre-mixing boiled dried radish greens with doenjang and simmering in anchovy broth until deeply savory

A nutritious rice pancake made by mixing leftover cold rice, savory Spam, and leftover vegetables from the fridge, then pan-frying until golden and nutty.

A premium hangover remedy that delivers a deeper, refreshingly clear flavor than dried cod soup, made by simmering thoroughly dried yellow croaker with rice washing water.