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705 recipes found.
Maeil Matna Chocolate Donut
A chocolate donut made by filling fluffy no-oven fermented dough with chocolate jam and frying it
Maeil Matna Biscuit Scones
Scones with a crispy outside and moist, layered inside, made by mixing butter and dry ingredients cold.
Maeil Matna Spam Egg Bread
A brunch-style spam egg bread baked in the oven, with fluffy rolled omelet and savory spam encased in fermented dough
Solo Cooking God's Tteokbokki Sauce Rosé Pasta
A super simple rosé pasta that combines the rich flavor of bacon with savory milk, tangy tomato sauce, and spicy tteokbokki broth in a golden ratio.
Fabri Panettone French Toast
A fine dining-style dessert made with traditional Italian panettone, featuring a refreshing orange sauce and smooth cream.
Aha Bujang's Toowoomba Tteokbokki
A thick and creamy Toowoomba tteokbokki made with savory cream, spicy Vietnamese chili, and the deep umami of fermented sand lance sauce
Maeil Matna One-Pan Egg Toast
A savory and sweet brunch toast made by grilling eggs, bread, fresh mozzarella cheese, and ham together in a single pan
Ttukdak Hyung's Cronut
Store-bought croissant dough is rolled out, fried, and coated with sweet syrup or chocolate to make a pastry donut.
Solo Cooking God Creamy Curry Udon
A trendy creamy curry udon made by simmering soaked udon in a rich milk and spicy seasoning base.
Solo Cooking God's Butter Chicken Buldak Curry
An Indian-style curry made with caramelized onions, tender chicken breast, butter, and fiery buldak vindaloo curry.
Solo Cooking God's Pocachip Kimchi Potato Pancake
A super simple kimchi potato pancake with a chewy and crispy texture, made without flour by combining Pocachip, fresh kimchi, and milk.
Raymon Kim's Cat-shaped Pizza
A super simple homemade pizza made in just 20 minutes using baking powder dough and a frying pan—no yeast or oven required.