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3,926 recipes found.

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Lee Yeon-bok's Mapo Egg Rice

A delicious rice bowl featuring soft, fluffy scrambled eggs topped with a spicy-sweet mapo sauce, perfect for mixing and eating with a spoon.

15 minEasyRice bowls
eggsgreen onionchili oilminced porkred pepper powder
one-bowl mealChinese-stylesuper simple

Lee Yeon-bok's Chinese-Style Bulgogi

A Chinese-style bulgogi that locks in the juices with a starch coating, melting softly in your mouth.

20 minNormalMeat & mains
beef flank steakoniongreen oniongarlicdark soy sauce
meat dishChinese-styleeveryday side dish

Lee Yeon-bok's Napa Cabbage Carbonara

A unique ramen carbonara combining sweet napa cabbage and rich cream sauce.

15 minEasyNoodles & bunsik
ramen noodlesnapa cabbagebacongreen onionbutter
fusion dishnoodle dishcabbage dish

Lee Yeon-bok's Simple Napa Cabbage Stir-fry

This is a quickly stir-fried dish made by briefly blanching sweet baby napa cabbage in salted water, then stir-frying it with dried shrimp and chicken stock for deep umami flavor.

10 minEasyside dish
Baby napa cabbageGreen onionGarlicDried shrimpSalt
everyday side dishStir-fried Vegetablesstir-fry with oyster sauce

Baek Jong-won's Jang Kalguksu

A Gangwon-do style Jang Kalguksu made by stir-frying gochujang and doenjang to create a base, then adding pork and vegetables for a rich and thick stew.

20 minNormalNoodles & bunsik
kalguksu noodlesminced porkgochujangdoenjangpotato
super easyunique dishnoodle dish

Okjubu's Mala Chicken Wings

Crispy chicken wings cooked in an air fryer to remove excess oil, then coated with a spicy mala sauce and sweet corn syrup for an addictive dish.

25 minNormaldrinking snack
chicken wingsgreen oniongarlicmala saucecorn syrup
Mala Chickenbeer snackair fryer

Baek Jong-won's Pork and Chive Jeon (Wanja-jeon)

A pan-fried patty made with ground pork, plenty of chives and tofu, cooked slowly over low heat in oil until crispy on the outside and moist on the inside.

25 minNormaldrinking snack
minced porkchivestofuegggreen onion
late-night snackmakgeolli snackhome party

Lee Yeon-bok's Gyerantang

A 5-minute soft egg soup with deep flavor from chicken stock, perfect as a side for fried rice.

5 minEasySoups & stews
eggchicken stockgreen onion
soup dishsuper simpleside dish

Baek Jong-won's Nasturtium Soybean Paste Ramen

A special ramen that perfectly replicates the deep flavor of Korean BBQ restaurant's post-meal soybean paste ramen, enhanced with savory traditional soybean paste and fragrant spring nasturtiums.

10 minVery easyNoodles & bunsik
RamenNasturtiumTraditional Soybean PasteGreen OnionCheongyang Pepper
super easyspring greensnoodle dish

Okjubu's Mushroom Soy Sauce Stew

A convenient side dish made by pan-frying leftover mushroom scraps until chewy, then simmering them in a rich, savory homemade sauce that's perfectly balanced between sweet and salty.

15 minEasyside dish
enoki mushroomshiitake mushroomgreen onionsoy saucemirin
everyday side dishsweet and savorysuper easy

Okjubu's Menran Doenjang Jjigae

A restaurant-style doenjang jjigae that maximizes savory depth and rich texture by adding popping menran at the final stage

20 minEasySoups & stews
menran pastedoenjanggochujangonionpotato
menran dishesrestaurant-style doenjang jjigaerice companion

Okjubu's Sesame Seed Gukbap

A rich and savory rustic market-style sesame seed gukbap with tender beef and fragrant dried radish greens.

30 minEasyRice bowls
dried radish greensbeef for brothradishgreen onionchili pepper
one-bowl mealsavory tasterustic home-cooked meal
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