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6,321 recipes found.
Aha Bujang's Tuna Mukeunji Bibimbap
A super simple bibimbap made by mixing rinsed aged kimchi with tuna, sugar, furikake, and sesame oil, then serving over rice.
Aha Bujang's Pot-Lid Suyuk Bossam
A combination of tender suyuk, boiled with the lid on to lock in juices, and an addictive large green onion seasoning sauce
Aha Bujang's Special Egg Ramyun
A soft ramyun with fluffy steamed egg layers made by pouring 3 eggs into the boiling broth in several additions
Aha Bujang's Sundubu Ramyun
A restaurant-style sundubu ramyun with deep, spicy flavor from a special dadagi seasoning paste
Aha Bujang's Oxtail Gomtang
A nourishing Korean soup rice made by blanching oxtails to remove impurities, then simmering them for 3 hours to enjoy tender meat and a rich broth.
Aha Bujang's Gamjatang-Style Sundaeguk
A spicy sundaeguk in the style of gamjatang, combining rich pork shank broth, perilla seed powder, and fiery chili powder
Aha Bujang's Chodang Sundubu Jjamppong
A spicy and savory Gangneung-style jjamppong made by stir-frying drained sundubu, pork, squid, and vegetables over high heat
Aha Bujang's Meat and Seafood Jjamppong
A restaurant-style jjamppong made by stir-frying abundant seafood and pork over high heat to create a smoky flavor, then simmering in rich pork bone broth
Aha Bujang's Toodari Kimchi Udon
A spicy and refreshing Toodari-style kimchi udon made with katsuobushi broth, well-fermented sour kimchi, and soybean sprouts.
Aha Bujang's Green Onion Kimchi Budae Jjigae
A restaurant-style budae jjigae with deep, rich umami from green onion kimchi, beef bone broth, and a special seasoning sauce
Aha Bujang's Country-Style Kalguksu
A nostalgic country-style kalguksu with a savory, spicy kick, topped with a spicy seasoning sauce made with cheongyang chili pepper and soup soy sauce.
Aha Bujang's Nogari Doribaengbaeng
A spicy-sweet drinking snack made by pan-frying cold-water-soaked nogari in a circle and glazing it with a special sauce of mayonnaise and gochujang.