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Seungwoo Dad's Crispy Pork Belly Gangjeong

Crispy on the outside, moist on the inside pork belly, coated in a sweet and spicy sauce.

30 minNormalMeat & mains
Pork bellyFrying mix
beer snackunique dishmeat dish

Yoon Yi-ryeon's Seafood Garlic Chive and Scallion Pancake

A crispy and chewy pancake made with chopped garlic chives and scallions, enriched with minced mussels for deep savory flavor.

20 minEasydrinking snack
garlic chivesscallionsKorean hot chili pepperonionmussel meat
crispy outside, moist insidemakgeolli snackguest-worthy

Ttukdak Hyung's Katsu Sando

A homemade katsu sando filled with thick pork loin cutlet and crunchy, refreshing cabbage salad.

25 minEasySalads & light meals
Pork loinBread slicesCabbageOnionFrying mix
Super simpleLate-night snackKids' snack

Lee Hye-jung's Soybean Sprout and Garlic Chive Jeon

A special savory pancake that maximizes crispiness with a golden ratio of frying mix and Korean pancake mix, featuring the crunchy texture of boiled soybean sprouts and garlic chives.

20 minEasydrinking snack
soybean sproutsgarlic chivescheongyang chili pepperfrying mixKorean pancake mix
crispysuper simplelate-night snack

Seonkyoung Longest's Korean-Style Fried Chicken

Korean-style fried chicken made by marinating chicken with garlic, ginger, and soju, coating it in a frying mix batter, and frying it twice until crispy

2 hr 45 minNormalMeat & mains
chickengarlicgingersojufrying mix
homemadebeer snackcrispy outside, juicy inside

Ttukdak Hyung's Japanese-Style Pork Cutlet

A Japanese-style pork cutlet made by coating pork loin with frying mix and breadcrumbs, then deep-frying until crispy.

45 minHardMeat & mains
pork loinfrying mixbreadcrumbseggtonkatsu sauce
meat dishrice thiefhearty

Aha Bujang's Super Simple Bunsik-jip Udon Broth

A deep and savory broth reminiscent of gimbap or bunsik restaurants, made by boiling commercial udon dashi concentrate in the right ratio.

5 minVery easySoups & stews
udon broth concentratelarge green onionfrying mixmirimgochugaru
super simplebroth dishholiday food

Maeil Matna Butter Roasted Chicken Leg

Roast chicken with herb and butter flavors, pan-seared chicken leg meat topped with honey chili sauce and oven-roasted with potatoes and carrots

50 minNormalMeat & mains
chicken leg meatpotatocarrotoniongarlic
oven dishhome partyWestern cuisine

Maeil Matna Curry Tofu Katsu

Thick tofu coated in curry batter and breadcrumbs, fried until crispy, and served with a homemade curry cream sauce for a crispy outside, soft inside tofu dish

30 minEasyMeat & mains
TofuOnionCarrotMinced garlicCurry powder
Super simpleCrispy outside, soft insideImpressive meal

Ttukdak Hyung's Chicken Shop Soy Sauce & Seasoned Chicken

Chicken shop-style chicken made by coating drumettes in a crispy batter, double-frying them, and then tossing them in either a soy sauce or seasoned sauce.

45 minNormalMeat & mains
chicken drumettesherb saltfrying mixpotato starchJin-ganjang
meat dishesrice thiefgenerous portions

Ttukdak Hyung's Homemade Cheogajip Supreme Yangnyeom Chicken

Crispy fried chicken coated in a sweet and spicy sauce made with ketchup, gochujang, soy sauce, and more, for enjoying Cheogajip Supreme Yangnyeom Chicken at home.

35 minNormalMeat & mains
chickenchicken frying mixpotato starchketchupgochujang
home cookinghome partymeat dishes

Yoon Yi-ryeon's Pollock Pancakes

Moist pollock pancakes with fishy smell completely removed by sesame oil seasoning and fried without breaking using frying mix batter

20 minEasyside dish
pollock filletsesame oilsaltblack pepperstarch powder
holiday foodsuper simplefor guests