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392 recipes found.
Ttukdak Hyung's Oneunjeong Gimbap
A hearty Oneunjeong gimbap generously filled with colorful ingredients like fried tofu, pink sausage, and carrot.
Lim Sung-geun's All-Purpose Flavor Soy Sauce Stir-Fried Fish Cake
A moist, consistently flavored banchan made by stir-frying fish cake with the secret flavor soy sauce and water to prevent burning.
Aha Bujang's Chinese-Style Tteokbokki
A unique stir-fried tteokbokki with Chinese cuisine flavors, combining oyster sauce, doubanjiang, and ketchup
Aha Bujang's Brothy Tteokbokki
A clean, savory brothy tteokbokki made with onion powder and garlic powder, perfect for dipping fried foods or rice balls.
Aha Bujang's Pojangmacha Kimchi Korean fish cake (eomuk) Janchi Guksu
A super-fast janchi guksu that recreates the street pojangmacha vibe in just 5 minutes with stir-fried kimchi and square Korean fish cake (eomuk)
Maeil Matna Classic Vegetable Gimbap
A snack-bar-style vegetable gimbap generously filled with eight carefully prepared ingredients, including julienned egg crepe, carrot, blanched spinach, and burdock.
Maeil Matna Cheddar Cheese Gimbap
A cheese gimbap boasting a rich, savory flavor by layering yellow cheddar cheese with perilla leaves, carrot, and egg.
Ttukdak Hyung's Powder Rose Tteokbokki
A thick and creamy rose tteokbokki that rivals famous delivery restaurants, made with milk and heavy cream base, plus tteokbokki powder and red pepper flakes.
Ttukdak Hyung's Kimchi Korean fish cake (eomuk) Noodles
A special noodle dish with a refreshing egg broth made from blanched Korean fish cake (eomuk) water, topped generously with spicy-sweet stir-fried kimchi and Korean fish cake (eomuk)
Seungwoo Dad's Jjajang Tteokbokki
A spicy and sweet jjajang tteokbokki made easily and quickly with unsoaked rice cakes, using sateun jjajang powder and oyster sauce.
Solo Cooking God Milk Roast Ramen
A super easy one-pan roast ramen made by pouring milk generously into gochujang, ketchup, and ramen seasoning for a thick and creamy texture.
Solo Cooking God's Bean Sprout and Fish Cake Steamed Dish
A budget-friendly side dish that substitutes expensive seafood steamed dishes with fish cake and abundant bean sprouts stir-fried in a spicy, thick sauce