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Modu Recipe

Maeil Matna Classic Vegetable Gimbap

A snack-bar-style vegetable gimbap generously filled with eight carefully prepared ingredients, including julienned egg crepe, carrot, blanched spinach, and burdock.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Do not mix sesame oil or sesame seeds into the rice; only season with salt to keep the rice white and make the filling colors stand out.
  • The key secret to a light and crisp classic vegetable gimbap is to julienne and add a large amount of egg crepe and carrot.

Recommended for

  • Those who want to make a savory vegetable gimbap that is faithful to the basics and packed with ingredients.
  • Those preparing a thoughtful classic gimbap for a picnic or outing lunchbox.

Shop ingredients on Coupang(Ad)

EggSpinachCrab stickKorean fish cake (eomuk)Gimbap hamCarrotPickled radishBraised burdockJin-ganjangOligosaccharide syrupSesame oilToasted sesame seedsCooked riceGim

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