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Kim Dae-seok's Korean Melon Pickle Cold Soup

A refreshing summer cold soup made by mixing Korean melon pickle broth with anchovy fish sauce and green chili for a tangy, sweet, and cool taste.

10 minVery easySoups & stews
Korean melon pickleminced garlicanchovy fish saucegreen chilired chili
refreshing brothsummer specialtyultra simple

Kim Dae-seok's Spicy Rockfish Stew

A premium spicy soup with a clear, refreshing broth made from dried chili and onion, simmered with rockfish and Minari, resulting in a rich, clean flavor without any fishy aroma.

35 minNormalSoups & stews
rockfishKorean radishgreen onionCheongyang chili pepperonion
Broth dishSpicy and boldEntertaining guests

Kim Dae-seok's Daeboreum Dried Chwinamul Stir-Fry

A traditional holiday dish featuring dried chwinamul simmered gently without bitterness, marinated in soy sauce and perilla oil, then stir-fried with the rich, nutty aroma of perilla seed powder.

45 minNormalside dish
dried chwinamulperilla seed powderminced garlicperilla oilsoup soy sauce
nutty flavorside dishholiday food

Yoon Yi-ryeon's Barley Rice with Yeolmu Water Kimchi

Yeolmu water kimchi made with ground soaked barley rice as a starch base and a refreshing taste from pear and radish juice

16 hr 30 minHardside dish
yeolmu (young summer radish)pearradishcheongyang chili pepperred chili pepper
seasonal cookingfermented foodwater kimchi

Yoon Yi-ryeon's Stir-fried Dried Chwinamul

A moist and tender stir-fried dried vegetable dish made by sautéing rehydrated dried chwinamul with sand lance fish sauce and broth

30 minEasyside dish
dried chwinamulcooking oilsand lance fish sauceminced garlicsalt
holiday foodside dishrice thief

Yoon Yi-ryeon's Stir-fried Baby Chili Peppers

A rice-stealing side dish made by stir-frying tender baby chili peppers in a savory sauce. The sauce left in the pan is also great mixed with rice.

15 minVery easyside dish
baby chili peppersgarlic chivesonioncooking oilfish sauce
super simplerice thiefbasic side dish

Sung Si-kyung's Yeol-Sae Ramyun

A ramyun recipe that combines Yeol Ramyun and Teumsae Ramyun, adding fish cake, cheongyang chili pepper, and egg yolk to capture both savory depth and extreme spiciness.

10 minVery easyNoodles & bunsik
Yeol RamyunTeumsae Ramyunsquare fish cakecheongyang chili pepperlarge green onion
super simplehangover relieflate-night snack

Aha Bujang's Chojang Rabokki

A super-simple rabokki with 1 tablespoon of chojang added for extra savoriness and a pleasant tang.

10 minVery easyNoodles & bunsik
tteokbokki rice cakessquare Korean fish cake (eomuk)ramyunlarge green onionchojang
super simplelate-night snackunique dish

Aha Bujang's Yubu Udon

Restaurant-style yubu udon featuring whole fried tofu pouches braised sweet and savory, paired with a clean, refreshing broth.

15 minVery easyNoodles & bunsik
whole fried tofu pouchesudon noodleslarge green onioncut dried seaweedudon broth base
super simplesoup dishone-bowl meal

Aha Bujang's Soy Sauce Dakgalbi

A Cheonan-style soy sauce dakgalbi where chicken braised in a rich soy sauce seasoning is stir-fried in a pan with spicy-sour radish salad.

35 minEasyMeat & mains
chickenradishoniongochugaruvinegar
rice thiefguest-worthyunique dish

Seungwoo Dad's Bun Cha and Cha Gio

A Vietnamese-style noodle bowl with crunchy pickled onions, grilled pork, and homemade spring rolls in a sweet and spicy fish sauce dressing.

45 minHardNoodles & bunsik
Rice noodlesOnionPork shoulderShrimpChives
fusion dishrefined dishfor guests

Yoon Yi-ryeon's Doenjang Perilla Leaf Pickles

A long-lasting side dish made by steaming perilla leaves until tender, then layering them with a seasoning of homemade doenjang and fish sauce.

20 minEasyside dish
perilla leavesred chili peppercheongyang chili pepperanchovy fish saucedoenjang
long-term storagebasic side dishrice thief
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