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2,563 recipes found.

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Delicious Slow-Aging Egg and Seaweed Bibimguksu

A light soybean noodle bibimguksu topped with savory egg yolk and crispy crushed seaweed.

10 minVery easyNoodles & bunsik
eggsoybean noodlesscallionsgimbap seaweedJin-ganjang
super simplenoodle dishslow-aging

Delicious Slow-Aging Egg and Scallion Sandwich

A slow-aging egg sandwich made with Greek yogurt and reduced-fat mayonnaise. The fragrant scallions and soft eggs harmonize beautifully.

15 minVery easySalads & light meals
eggsbreadscallionsGreek yogurtreduced-fat mayonnaise
slow-aginghealthy foodbrunch

Delicious Slow-Aging Eggplant Tuna Jeon

A light and tender tuna jeon made with moisture-rich eggplant. It's clean-tasting with minimal flour and no added water.

10 minVery easyside dish
eggplantcheongyang chili peppertunaeggflour
super simplebasic side dishslow-aging

Delicious Slow-Aging Egg Natto Muchim

This egg natto muchim is easy to enjoy even for those unfamiliar with natto. Soft-boiled eggs, nutty natto, and savory seasoning come together in harmony.

10 minVery easyside dish
eggsnattolarge green onionolive oilYeondusoon (Yondu Soon)
super simplehealthyslow-aging

Delicious Slow-Aging Eggplant and Cabbage Fried Rice

A simple slow-aging fried rice made by stir-frying eggplant and cabbage.

10 minVery easyRice bowls
eggplantcabbagecheongyang chili pepperlentil riceolive oil
slow-aginghealthy foodone-bowl meal

Delicious Slow-Aging Egg Minari Gimbap

A simple gimbap made with only eggs and minari. The harmony of vinegar-seasoned rice and fluffy rolled omelet is exquisite.

15 minEasyRice bowls
eggsbrown riceminarigimbap seaweedcooking oil
super simplelunchboxhealthy

Delicious Slow-Aging Tomato Egg Stir-fry

A healthy tomato egg stir-fry that finishes the eggs softly without overcooking. A slow-aging recipe that brings out savory depth with simple ingredients.

10 minVery easyside dish
tomatolarge green onioneggolive oilYeondusoon (Yondu Soon)
super simplehealthyslow-aging

Delicious Slow-Aging Egg and Chicken Breast Jeon

Thinly sliced chicken breast is seasoned with Yeondusoon (Yondu Soon) and black pepper, then coated with Korean pancake mix and egg wash before being pan-fried until golden. It's not deep-fried, so it's light yet delivers a savory, chicken-nugget-like flavor.

10 minVery easyside dish
eggchicken breastKorean pancake mixcooking oilYeondusoon (Yondu Soon)
slow-aginghealthy foodsweet and salty

Kim Milan's Ravioli del Plin

A traditional Piedmontese ravioli filled with braised beef and mascarpone cheese, finished in a butter sauce.

6 hr 30 minHardNoodles & bunsik
beeffloureggsoniongarlic
Westernnoodlesentertaining

Kim Milan's Lasagna alla Bolognese

An authentic Italian lasagna alla Bolognese recipe, layering béchamel sauce, fresh spinach pasta sheets, and ragù sauce.

1 hr 30 minHardNoodles & bunsik
butterflourmilknutmegPecorino Romano cheese
noodle disheshome bakingWestern cuisine

Striker Chef's Asian Lobster Bisque Egg Noodles

Rich and deep lobster bisque noodles with a Korean touch, using gochujang and doenjang instead of tomato paste.

40 minNormalNoodles & bunsik
LobsterEgg noodlesGarlicGreen onionOnion
Exotic dishHome partyUmami

Ttukdak Hyung's Fish Cutlet

Crispy and moist nostalgic school lunch-style fish cutlet made by coating white fish fillets in batter and frying until golden brown.

20 minEasyMeat & mains
Cod filletFrying mixEggBreadcrumbs
super easyfried disheveryday side dish
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