Seungwoo Dad's Oksusu Ppasu

Recipe 🍳

Cooking tips 💡

• The amount of powder may vary depending on the corn's moisture, so add it little by little until the dough holds together.
• When melting the sugar, do not stir because oil and sugar do not mix; let the heat of the oil slowly melt it to achieve a clear syrup.
• When coating with syrup, shake the pan back and forth or use chopsticks to mix safely without hot oil splattering.

Recommended for 🙋

• ⭐Those who want to make a crispy and sweet Chinese-restaurant-style dessert using corn.
• ⭐Those who want to give children a special snack with a popping, sweet, and crunchy texture.