Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
2,564 recipes found.

Authentic Japanese-style pork bowl topped with fatty pork belly simmered in a sweet and savory homemade teriyaki sauce, charred to perfection with a torch for rich smoky flavor, served over steaming rice.

A simple homemade dessert with fluffy texture made from just one egg, soft and sweet, perfect for a quick treat at home.

Fried rice made with rich butter, savory oyster sauce, and a smooth abalone liver sauce that enhances the texture of each rice grain.

A French-style open sandwich featuring a thick, juicy Hanwoo striploin steak, savory sautéed mushrooms and onions, and a rich, nutty Mornay sauce.

A super simple 10-minute Japanese-style beef bowl that will make you shout 'Umai!' like in the anime.

A one-bowl rice dish made in 5 minutes by topping leftover delivery chicken with a sweet and savory sauce and soft eggs.

A Japanese-style tofu rolled omelette made by blending tofu and eggs finely to maximize softness, then adding pollock roe and cheddar cheese for extra umami.

A soft-boiled egg curry rice that can be made in just 5 minutes, infused with ginger and garlic flavors and topped with fresh chives.

A savory French fry sandwich easily made by mixing leftover delivery French fries with boiled eggs, crunchy onion, and mayonnaise.

This is a crispy fried tangsuyuk hobak, filled with mature pumpkin, shrimp, and ground pork, as featured on Culinary Class Wars.

A Chinese-style sujebi soup made by dropping water droplets into flour to form tiny dough pellets (ggada), simmered with a variety of seafood for a rich, savory flavor.

A light and smooth hangover soup made by sautéing tomatoes in oil to release their deep flavor, then gently swirling in eggs.