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Lee Won-il's Quail Egg Fried Jangjorim
Quail eggs stir-fried until golden in oil, then braised in soy sauce for a chewy texture and deep flavor absorption.
quail eggswhole garlicperilla seedvegetable oillight soy sauce
Fried quail eggs in soy braiseeveryday side dishsweet and savory
Lee Won-il's Minari Bone Gui
A special dish featuring tender pork backbone cooked in a pressure cooker, coated in spicy seasoning, and topped with fragrant minari.
pork backbonepork neck bonesdoenjang (soybean paste)garlicgreen onion
spicyDrinking snackone-bowl meal
School Chef's Quail Egg Jangjorim
A school lunch-style quail egg jangjorim with a chewy, glossy texture that retains its seasoning even after refrigeration, thanks to a starch coating that prevents the sauce from separating.
quail eggsoniongarlicsoy saucemirin
Starch slurrySweet & Salty Banchaneveryday side dish
Okjubu's Hwangtaechae Muchim
A soft and tender dried pollock strip salad coated in a sweet and spicy sauce with a deep nutty flavor from sesame oil.
dried pollock stripssesame oilsoy saucegochujanggarlic
everyday side dishspicysuper easy
Okjubu's Pork Belly and Water Dropwort Fried Rice
A delicious bowl of fried rice seasoned with a spicy-sweet homemade sauce, stir-fried in savory pork belly fat and fragrant water dropwort
pork bellywater dropwortgreen onionsoy saucered pepper powder
one-bowl mealrice thiefhomemade meal
Ttukdak Hyung's Dwaejigogi Kimchijjim
A deep and rich stew made with a spoonful of beef bone powder, reminiscent of a 30-year-old restaurant's style.
porkold kimchioniontofugreen onion
rice-friendlyDrinking snackhome meal
Okjubu's Gochujang Potato Stew
A delicious, spicy-sweet stewed potato dish with a versatile gochujang sauce that pairs perfectly with rice—ideal as a rice thief side dish.
potatosoy saucecorn syrupmiringarlic
side dishgochujang dishrice thief
Okjubu's Super Simple Red Japchae
A super simple noodle dish where you quickly boil ramen without soaking it beforehand, then lightly toss it with a spicy-sweet tteokbokki-style sauce and enjoy with sausages, fish cake, and rice cakes.
glass noodlessausagefish caketteokbokki rice cakegochujang
Glass noodle dishspicysuper simple late-night snack
Okjubu's Dried Shiitake Gyeongjeong
Crispy on the outside and chewy on the inside, this nutritious shiitake gyeongjeong is so satisfying it rivals meat, enhanced with a spicy-sweet sauce.
dried shiitake mushroomscornstarchcorn syrupketchupsoy sauce
kids snackKids' side dishfried dish
Okjubu's Spiced Crab Sauce
A convenient and delicious spiced crab sauce made with a secret seasoning paste using fresh rice.
flower crabcoarse red pepper powdercorn syrupsoy saucemirin
everyday side dishseasonal dishrice-friendly
Okjubu's Spicy Beef Ribs Stew
A fiery beef ribs stew with foolproof flavor using store-bought marinade and a kick of peperoncino for extra heat
beef short ribsgreen oniongreen chili pepperpeperoncinored chili powder
meat dishspicystress relief
Lim Sung-geun's Broth Tteokbokki
A restaurant-quality broth tteokbokki recipe with a clean, refreshing spiciness—no gochujang used, so it’s never greasy or heavy.
tteokbokki rice cakessquare fish cakecabbageoniongreen onion
tteokbokkisnackstreet food