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Yeo Kyung-rae's Chili Powder Glass Noodles Stir-Fry

A Sichuan-style glass noodles stir-fry with chili powder for a spicy, clean taste without greasiness.

20 minNormalNoodles & bunsik
glass noodlespork tenderloinoniongreen bell pepperred bell pepper
Chinesespicy flavorhome cooking

Yeo Kyung-rae's Sichuan-Style Eggplant Stir-Fry

A Sichuan-style eggplant stir-fry made without frying, using salt to eliminate greasiness and achieve a clean, savory flavor

20 minEasyMeat & mains
eggplantground porkgreen oniongarlicginger
Sichuan cuisinesuper simpleChinese food

Yeo Kyung-rae's Cucumber Tangtang-i

A crisp and tangy-sweet Chinese-style cucumber salad where the cucumbers are pounded with a mallet to let the seasoning deeply penetrate.

10 minEasyside dish
cucumbergreen onionminced garlicvinegarsoy sauce
cucumber saladsuper simplesummer side dish

Yeo Kyung-rae's Kkanpunggi

Authentic Kkanpunggi recipe with crispy fried chicken and spicy-sweet homemade sauce, taught by a master of Chinese cuisine

30 minNormaldrinking snack
chicken thigh meatbell peppergreen oniongarlicdried chili pepper
Chinesedrink pairingentertaining guests

Lim Sung-geun's Broth Tteokbokki

A restaurant-quality broth tteokbokki recipe with a clean, refreshing spiciness—no gochujang used, so it’s never greasy or heavy.

20 minEasyNoodles & bunsik
tteokbokki rice cakessquare fish cakecabbageoniongreen onion
tteokbokkisnackstreet food

Lim Sung-geun's Simple Onion Pork Curry

A rich, deeply flavored curry that maximizes the natural sweetness of onions and the savory richness of pork, without using potatoes or carrots.

20 minEasyRice bowls
curry powderpork loinoniongarlicwinter squash
One-bowl mealRice dishSimple meal

Lim Sung-geun's Kelp Cucumber Cold Soup

A refreshing cold soup with deep umami flavor from tuna sauce and blanched kelp, perfectly eliminating any fishy odor by briefly scalding the soaked kelp for just 10 seconds.

10 minEasySoups & stews
dried kelpcucumberred chili peppergreen chili peppertuna sauce
broth dishhangover remedyhome cooking

Lim Sung-geun's Jjamppong

A top-notch jjamppong recipe that delivers the deep, smoky wok flavor of a specialty restaurant right at home.

20 minNormalMeat & mains
pork loinassorted seafoodonionlarge green onioncarrot
meat dishmain dishhome cooking

Lim Sung-geun's Dried Anchovy Jjim

A versatile, sweet-salty jjim base enhanced with crispy-fried anchovies for deep, rich flavor—perfect as a top rice companion side dish.

45 minNormalside dish
radishdried anchovies for stockgreen oniongreen chili peppersoy sauce
anchovy side dishside dishrice companion

Lim Sung-geun's All-Purpose Soy Sauce Pork Stir-Fry

A quick, savory, and rich soy sauce pork stir-fry ready in just 3 minutes using all-purpose soy sauce

10 minEasyMeat & mains
pork belly for bulgogivegetable oilpremium soy saucegreen oniononion
meat dishmain coursehome cooking

Lim Sung-geun's Universal Soy Sauce Spicy Pork Stir-Fry

A spicy and slightly thick pork stir-fry simmered with gochugaru and water over a universal soy sauce base.

15 minEasyMeat & mains
pork belly for bulgogivegetable oiluniversal soy saucegreen oniononion
meat dishmain coursehome cooking

Lim Sung-geun's Sesame Oil Oiramyeon

A unique hangover remedy ramen where crisp cucumber and rich sesame oil create an exceptionally refreshing broth.

10 minEasyNoodles & bunsik
ramen packetcucumber 1egg 1sesame oil 1 tablespoongreen chili pepper 1
ramennoodle dishhangover remedy
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