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Ttukdak Hyung's Seonji Haejangguk
A hearty seonji haejangguk loaded with dried radish greens and soybean sprouts, simmered spicy with doenjang and gochugaru
dried radish greensdoenjangminced garlicgochugarufermented anchovy sauce
soup dishhome-cooked mealhangover cure
Ttukdak Hyung's Pork Backbone Kalguksu
A deep, rich pork backbone kalguksu made by simmering pork backbone and knife-cut noodles in beef bone broth, with added spiciness from doenjang, garlic, and chili peppers.
dashi packdoenjanggarliconioncheongyang chili pepper
noodle dishlate-night snacksuper simple
Ttukdak Hyung's Galbitang
A hearty galbitang made by simmering beef short ribs and radish with ginger and garlic to create a deep, rich broth.
beef short ribsbeef short ribs for galbitangbeef brisketgingercheongyang chili pepper
soup disheshome cookinghangover cure
This Man's Cook Scallion and Pepper Pancake
A delicious scallion pancake with a rich, savory flavor from minced dried shrimp and a spicy, fresh kick from green chili and cheongyang chili, fried to a crisp perfection.
scalliongreen chilicheongyang chilired chilicarrot
crispy pancakerainy dayrice wine pairing
Kim Dae-seok's Lettuce Ssambap
A bowl of lettuce ssambap topped with a special ssamjang packed with oil-drained canned tuna and savory peanuts, whetting the appetite.
LettuceCanned tunaRoasted peanutsGochujangCheongyang chili pepper
One-bowl mealLunchboxSummer delicacy
Kim Dae-seok's Cucumber Pickle
A homemade cucumber pickle with cabbage and radish, enhanced with a touch of ginger for a sophisticated flavor, and staying crunchy to the last bite.
CucumberCabbageRadishCheongyang chili peppersGinger
Super EasySide DishRefreshing
Kim Dae-seok's Stir-Fried Onions
A super simple vegetable side dish where thickly sliced onions are stir-fried with olive oil and minced garlic, then enhanced with carrot, Cheongyang chili pepper, soy sauce, and oyster sauce for maximum umami.
OnionCarrotCheongyang chili pepperMinced garlicSoy sauce
Super EasySide DishGreat Value
Kim Dae-seok's Seasoned Dried Filefish
A delicious juppo muchim made by briefly rinsing pre-roasted juppo to restore moisture, then enhancing it with a rich, nutty flavor from peanut butter.
juppomirincheongyang chili pepperminced garlicpeanut butter
super simplerice companionside dish
Kim Dae-seok's Gochujang Pickle
A deep-flavored gochujang pickle enhanced with soy sauce, doenjang, licorice root, and soju, maintaining crispness even after long storage without becoming soggy.
Crispy chili peppersCheongyang chili peppersPremium soy sauceVinegarSoju
Side dishHomemadeLarge batch
Ttukdak Hyung's Jjajang Jjimdak
Tender chicken marinated with baking soda and braised in a rich chunjang sauce for a flavor-packed jjajang jjimdak
chickenbaking sodasoy saucemirimoyster sauce
home-cooked mealrice thiefmeat dish
Ttukdak Hyung's Chadolbagi Pot Rice
A hearty and fragrant chadolbagi pot rice made by topping soaked rice with golden-browned chadolbagi and shiitake mushrooms, then cooking it in a pot.
ricechadolbagi (thinly sliced beef brisket)shiitake mushroomscheongyang chili peppersfermented anchovy sauce
one-bowl mealeating alonehome-cooked meal
Kim Dae-seok's Cucumber and Onion Jangajji
A jangajji that achieves crispness and deep flavor using roasted ginger and soju, without the hassle of boiling the soy sauce brine.
CucumberOnionCheongyang chili pepperRed chili pepperGinger
Cucumber JangajjiSimple JangajjiMeat Side Dish