Main ingredients
ground porksilken tofushiitake mushroomspaprikacheongyang chili pepperminced garlicminced gingerchili oildoubanjiangoyster sauceJin-ganjangcheongjupotato starchsesame oil
Aha Bujang's Authentic Mapo Tofu
A Chinese-style authentic mapo tofu with deep flavor from stir-fried pork, shiitake mushrooms, and paprika with doubanjiang and oyster sauce
Ingredients needed 2 servings
Recipe
Cooking tips
- Silken tofu breaks easily, so gently shake the pan or stir softly with the back of a spoon.
- Do not add the starch slurry all at once; add it little by little over the heat to adjust the consistency and prevent lumps.
Recommended for
- Those who want to enjoy a proper Chinese restaurant-style mapo tofu rice bowl.
- Those who want to experience the deep savory flavor of doubanjiang and oyster sauce with soft tofu.
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.
You might also like
- Aha Bujang's Mapo Tofu
- Aha Bujang's Woosamgyeop Mapo Tofu
- Yeo Kyung-rae's Mapo Tofu
- Park Eun-young's Mapo Tofu
- Yeo Kyung-ok's Mapo Tofu
- Hwang Jin-sun's Mapo Tofu
- Baek Jong-won's All-Purpose Sauce Mapo Tofu
- Yeo Kyung-ok's Korean-style Mapo Tofu
- Ttukdak Hyung's Sausage Mapo Tofu
- Yeo Kyung-rae's Fresh Tofu Mapo Tofu
