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A premium dish featuring shrimp bisque made with shrimp heads for deep flavor, shrimp grilled with baking soda for maximum springiness, accompanied by romaine confit and lemon fluid gel.

Authentic Chinese-style dish featuring crispy-fried eggplant stir-fried with minced meat, assorted vegetables, and a spicy-sweet sauce base of gochujang and chili oil.

A fusion chow mein stir-fried with golden-seared sirloin steak, crisp vegetables, and a special Chinese-style sauce