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133 recipes found.

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Striker Chef's Grilled Scallop and Enoki Mushroom Stem

A special dish featuring tender pen shell scallops and chewy enoki mushroom stems served with a tangy citrus cream sauce.

15 minNormalMeat & mains
abalonebutton mushroom stemsgarliccitrus marmaladeheavy cream
home partyfor guestsrefined dish

Lee Won-il's Minari Yukhoe Bibim Yakgochujang Kalguksu

A premium bibim kalguksu featuring a vegan yakgochujang made with finely chopped king oyster mushrooms stir-fried until crispy to mimic meat texture, paired with aged kimchi fragrant with sesame oil.

30 minNormalMeat & mains
kalguksu noodlesbeef tartarewater dropwortbutton mushroomsvegetable oil
Bibim KalguksuYakgochujangunique dish

Choi Kang-rok's Hanmac Pork Rib Stew

A deeply flavorful pork rib stew, simmered for 2 hours with plenty of vegetables and beer instead of water for a rich umami taste.

2 hr 30 minNormalMeat & mains
Pork ribsOnionGarlicCeleryCarrot
unique dishhome partyrefined dish

Striker Chef's Soy Cream Ddokgalbi

A dish made by mixing pork and beef in a golden ratio, stuffed with cheese and kimchi, served with a smooth soy cream sauce.

30 minNormalMeat & mains
minced porkminced beefonionbutton mushroomskimchi
for guestscreaminessmeat dish

Park Eun-young's Sichuan Spicy Roast Sauce Tteokbokki

A fusion tteokbokki with a smooth, rich cream base and a sharp, spicy Sichuan flavor that delivers irresistible addictive taste.

15 minEasyNoodles & bunsik
rice cakeheavy creamstore-bought Sichuan hot pot sauceminced garlicbutton mushrooms
fusion cuisineSichuan cuisineChinese food

Raymon Kim's Steak Diane

A classic traditional steak made by searing tender beef tenderloin and flambeing it with brandy, then gently simmering it in a rich cream and mushroom sauce, eliminating the need for resting.

20 minNormalMeat & mains
beef tenderloinbutton mushroomsgarlicchivesheavy cream
Westernsteakspecial occasion

Raymon Kim's Mushroom Doenjang Cream Pasta

A rich, thick, savory mushroom pasta made by sautéing Korean soybean paste in butter and cream—no cheese needed for deep umami flavor.

15 minEasyNoodles & bunsik
pastadoenjangheavy creamshiitake mushroomsbutton mushrooms
savory flavorcreamy texturecream pasta

Raymon Kim's Swiss Steak

An American-style stew-like steak made by coating tough beef brisket with flour, searing it, then simmering it long in tomato sauce and white wine until tender and succulent.

45 minNormalMeat & mains
beef brisketoniongarlicbutton mushroomsflour
home partyunique dishhomemade meal

Chinese Cuisine Witch's Spaghetti

A gratin-style spaghetti made by mixing noodles with a sauce stir-fried with tomato ketchup and minced ingredients, then topped with cheese and baked.

25 minEasyNoodles & bunsik
Olive oilMinced garlicGreen onionMeatOnion
Kids-friendlyFamily mealWeekend cooking

Sung Si-kyung's Ketchup Chicken Rice

A Japanese-style Western fried rice that maximizes flavor with butter, soy sauce, and ketchup, stir-fried with tender chicken tenderloin and button mushrooms.

20 minEasyRice bowls
chicken tenderloinbutton mushroomsonionsoy saucetomato ketchup
kids' snackone-bowl mealWestern-style

Aha Bujang's Fresh Tomato Basil Pasta

A fragrant, super-simple pasta with a sweet-and-sour balance achieved by adding vinegar and sugar to a puree made from fresh tomatoes.

20 minEasyNoodles & bunsik
cherry tomatoesbasilbutton mushroomssalamipasta
home partysuper simpleunique dish

Aha Bujang's Palbochae

A Chinese-style dish that stir-fries a variety of seafood, mushrooms, and vegetables in a savory and spicy special Chinese sauce based on oyster sauce.

20 minNormalMeat & mains
scallopsshrimpdried sea cucumberbroccolionion
rice thiefmeat dishguest entertaining
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