Main ingredients
beef eye of round (hongdukkae)garliccheongyang chili pepperbutton mushroomspearsugarsaltsesame oilblack pepperMiwonegg
Kim Ho-yoon's Korean Beef Yukhoe
A classic yukhoe that highlights the rich, savory flavor of fresh Korean beef with minimal seasoning.
Ingredients needed 2 servings
Recipe
Cooking tips
- The fresher the beef, the more you should avoid heavy seasoning and stick to basic salt, sugar, and sesame oil to let the meat's natural flavor shine.
- When mixing the seasoning, toss quickly and gently so the beef doesn't become limp from body heat.
Recommended for
- Those who want to easily enjoy deep, rich, fresh, and clean-tasting yukhoe at home.
- Those looking for a dish to serve guests or a premium drinking snack.
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