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Kim Jin-soon's Tofu Steak Rice Bowl
A tofu steak rice bowl made by searing tofu until golden, simmering it in a savory onion soy sauce, and serving it over rice.
Kim Jin-soon's Woosamgyeop Rice Bowl
Woosamgyeop stir-fried over high heat to absorb scallion aroma, finished with a sweet and savory soy sauce and oyster sauce glaze, enriched with sesame oil and egg yolk
Kim Jin-soon's Dried Pollock and Perilla Seed Seaweed Soup
A small-batch seaweed soup with deep, savory flavor from dried pollock and perilla seed powder
Kim Jin-soon One-Pan Japchae
A non-soggy one-pan japchae that comes together in 5 minutes by adding all the ingredients at once
Kim Jin-sun's Daegu-style Red Eomuk
Daegu-style red eomuk simmered in a spicy sauce over soybean sprouts, onion, and large green onion
Kim Jin-soon's Japanese Egg Rice Bowl
A Japanese-style egg rice bowl made by topping rice with eggs gently cooked in scallion-infused oil and a special soy sauce.
Ttukdak Hyung's Top Blade Galbitang
A budget-friendly galbitang that simmers top blade steak with tough sinew and aromatic vegetables for one hour, yielding a rich, sticky, and deeply flavored broth.
Ttukdak Hyung's Tofu Steak
Tofu coated in potato starch and pan-fried over medium-low heat until golden, finished with a sweet-and-sour soy garlic butter sauce.
Ttukdak Hyung's Fiery Pork Neck Stir-fry
A spicy and sweet pork neck stir-fry with a powerful smoky flavor, using soju to perfectly eliminate any gamey taste, just like the nostalgic flavors of a street food stall.
Seonkyoung Longest Shrimp and Pork Pan-Fried Dumplings
Pan-fried dumplings filled with a moist filling of shrimp and pork mixed with chicken broth, then crisped in a pan with a lacy skirt
Seonkyoung Longest's Vegan Shiitake Soybean Sprout Rice
Vegan soybean sprout rice cooked in shiitake mushroom broth, served with a shiitake soy sauce seasoning sauce in a one-bowl dish
Seonkyoung Longest Mayak Kkoma Kimbap
Bite-size mini kimbap rolled with pickled radish, carrots, and spinach, served with a mustard dipping sauce for a street-style kimbap