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923 recipes found.

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Shin Dong-min's Ebiten Don

A Japanese-style rice bowl topped generously with crispy, chewy shrimp tempura and vegetable tempura

30 minNormalRice bowls
tempura shrimponioncarrotsogattempura flour
tempura dishone-bowl mealJapanese cuisine

Yoon Yi-ryeon's Napa Cabbage Soft Tofu Soup

A gentle morning soup with napa cabbage and soft tofu

20 minEasySoups & stews
napa cabbageonionshiitake mushroomred chili pepperKorean hot chili pepper
morning soupgentle on the stomachsavory

Ok Jubu's Shrimp and Cabbage Stir-fry

A super simple stir-fry that pan-fries tofu until crispy, then simmers it with sweet cabbage and tender shrimp in a sauce.

15 minEasyside dish
CabbageTofuShrimpGreen onionGarlic
Stir-fried ShrimpLots of cabbagesuper easy

Lee Yeon-bok's Ramen Stir-fried Jjamppong

A super simple, high-quality stir-fried jjamppong that adds plenty of vegetables and seafood to ordinary instant noodles, seasoning only with the included soup powder.

15 minEasyNoodles & bunsik
ramen (instant noodles)porksquidshrimpcabbage
stir-fry jjamppongnoodle dishsuper easy

Hwang Jin-sun's Jeongabok

A luxurious, nourishing Chinese dish that generously uses precious seafood and wild pine mushrooms, enhanced with two sauces for depth of flavor.

45 minVery hardMeat & mains
abalonesea cucumberwild pine mushroomsshrimpcuttlefish
nutritious dishholiday foodentertaining guests

Hwang Jin-sun's Geumsa Oryong

A high-end Chinese dish where sea cucumber is stuffed with minced pork and shrimp, deep-fried, and served with a vegetable sauce julienned as thin as threads.

1 hrHardMeat & mains
sea cucumberminced porkshrimpshiitake mushroomsbamboo shoots
Premium DishGuest-worthyChinese-style

Fabri's Michelin Shrimp Bisque Cooking

A premium dish featuring shrimp bisque made with shrimp heads for deep flavor, shrimp grilled with baking soda for maximum springiness, accompanied by romaine confit and lemon fluid gel.

45 minHardMeat & mains
shrimpceleryred oniontomatomini romaine
Fine DiningHome PartyGourmet Cooking

Hwang Jin-sun's Shanla Tang

Authentic Chinese-style Shanla Tang featuring abundant shrimp, oysters, and mushrooms, perfectly balancing the tangy sourness of vinegar with the spicy kick of pepper.

25 minNormalSoups & stews
shrimpdried shiitake mushroomswood ear mushroomspork bellyoysters
broth dishunique dishhangover remedy

Lee Yeon-bok's Classic Menbosha

A classic menbosha from a master of Chinese cuisine, with a crispy exterior and chewy interior, served with a tangy and spicy special garlic sauce.

25 minNormalMeat & mains
breadshrimpbutteregg whitecornstarch
Chinese-stylehome partyfried dish

Lim Sung-geun's Eggplant So-bakki

A special kimchi recipe by Chef Lim Sung-geun, using fresh seasonal eggplants for a crisp and refreshing taste.

20 minEasyside dish
eggplantgreen onionchivesred chili pepperred pepper powder
seasonal dishsummer side disheasy kimchi

Lim Sung-geun Shrimp Egg Soup

A Chinese-style soup simmered in just 3 minutes, featuring deep umami from tuna sauce and a smooth texture enhanced with starch slurry.

5 minEasySoups & stews
tuna saucesesame oilshrimppotato starchegg
broth dishhangover remedyhomestyle cooking

Striker Chef's Wasabi Cloud Cream with Sweet Shrimp

A fantastic combination of sweet and savory heavy cream whipped with pungent wasabi into a firm, cloud-like foam, served with sweet and chewy raw sweet shrimp.

10 minEasyside dish
heavy creamwasabibaby shrimp
Sweet Shrimp Sashimiappetizerhome party
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