Yeo Kyung-rae's Emperor Jjamppong

A luxurious jjamppong with a rich, deep broth made by using ramen soup base for quick flavor, enhanced with premium mushrooms and generous seafood.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Avoid using coarse red chili powder as it can make the broth cloudy; use finely ground fine red chili powder for a cleaner appearance.
  • Adding water in three separate portions while gently simmering allows the rich flavors of seafood and mushrooms to fully infuse into the broth.

Recommended for

  • Those who want to transform ordinary instant ramen into a gourmet jjamppong experience.
  • People craving a quick, spicy, satisfying soup for weekend lunch or late-night snacks.

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