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1,438 recipes found.
Ttukdak Hyung's Mung Bean Jelly Seaweed Muchim
A super-simple side dish of soft, chewy mung bean jelly lightly tossed with nutty perilla oil and savory crushed seaweed flakes
Striker Chef's Perilla Oil and Balsamic Bibim-myeon
An exotic noodle dish with a savory perilla oil and soy sauce base, enhanced with the acidity and umami of aged balsamic vinegar.
Striker Chef's Mala Japchae
A unique mala japchae that adds the numbing spiciness of sanscho and Sichuan peppercorns, eliminating any greasiness, all made in one pan.
Striker Chef's Hangjeongsal Chomuchim
A unique dish where the rich, savory flavor of crispy grilled pork collar harmonizes with a sweet and sour water dropwort salad.
Striker Chef's Rice Paper Tteokgalbi
Rice paper rolled like garae-tteok, wrapped in meat mixture and pan-fried to create a unique tteokgalbi with a crispy outside and chewy inside.
Lee Won-il's Kkodeul Carrot Kimchi
A unique crunchy kimchi made by adding microwave-heated spicy oil seasoning to common kkakdugi seasoning, wilting the carrots.
Okjubu's Oi-jji Mulchim
A super simple side dish that maximizes the chewy texture by squeezing out all moisture, making it the perfect rice companion.
Okjubu's Garlic Chives and Fish Cake Stir-Fry
A side dish of crisp garlic chives and chewy fish cake stir-fried in a spicy-sweet gochujang sauce
Okjubu's Zucchini Noodles
A super-simple, unique noodle dish made with julienned zucchini instead of wheat noodles, light and savory.
Okjubu's Garlic Chives Stir-Fry
A simple and quick side dish with crisp texture and spicy-sweet seasoning, perfect as a rice accompaniment.
Lim Sung-geun's Glazed Potatoes
A chewy, sweet-savory glazed potato dish enhanced with kelp and dried anchovies for deep umami flavor, perfect as a side to rice.
Lim Sung-geun's Fresh Garlic Salad
A spicy-sweet and crisp spring dish that instantly awakens your appetite