Modu Recipe
Modu Recipe

Lim Sung-geun's Fresh Garlic Salad

A spicy-sweet and crisp spring dish that instantly awakens your appetite

Ingredients needed 2 servings

Recipe

Cooking tips

  • Cutting the thick root end of fresh garlic in half before blanching ensures even cooking and better absorption of the seasoning.
  • Adding salt to boiling water when blanching helps preserve the vibrant green color of the garlic.
  • Sesame oil should be added only at the very end after mixing with other seasonings to preserve its rich aroma.

Recommended for

  • Those looking for a fresh, crisp side dish to revive their springtime appetite.
  • People seeking a practical recipe that can be made in just 10 minutes without complicated steps.

Shop ingredients on Coupang(Ad)

fresh garlicgochujangred pepper powdersesame seedssesame oiltuna sauce

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