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33 recipes found.

A hearty ramen featuring golden-browned pork belly and Sari Gomtang ramyun in a rich broth with crunchy mung bean sprouts and assorted garnishes

A sari gomtang ramyun with deep, rich dumpling soup flavor, made by stir-frying large green onion and dumplings in oil.

A hangover remedy ramen that delivers a rich, deep chicken gaejang flavor by adding grilled chicken thigh and ssamjang to sari gomtang ramen.

A super easy braised pork kimchi stew that delivers deep, rich broth flavor using Sari Gomtang ramen soup, no separate stock needed.

A unique noodle dish that uses Sari Gomtang powder soup as a base to create Chinese-style crab soup flavors, topped with chili oil and egg white meringue.

A Chinese-style ramyeon made with a Sari Gomtangmyeon base, stir-fried tomatoes, and moist eggs, enjoyed savory and thickened.

A ramyun recipe that adds peanut butter and minced garlic to Sari Gomtangmyeon to create a rich, seolleongtang-style broth in just 5 minutes

A spicy and deep-flavored Sari Gomtang oyster jjamppong made by boiling Sari Gomtang noodle soup powder with fresh oysters and crunchy vegetables.

A luxurious Yusanseul ramyun that recreates the authentic method featured on a variety show, with mushroom and meat toppings thickened with starch.